Baking Chefs

Ingredients & Directions 1 German chocolate cake mix 3/4 c Butter, melted 1/4 c Pet milk 1 pk 14 oz. caramels 1 c Nuts, chopped 1 c Chocolate chips Mix cake per directions on box. Pour half of batter in a 9×13 inch pan and bake at 350 degrees for 15 minutes. Peel caramels; mix […]

Ingredients & Directions 2 1/2 c Crushed graham crackers 3 tb Sugar 1 Stick oleo Reserve 1/4 c For topping 1 sm Lemon jello 1 lg Philadelphia cream cheese 1 lg Milnot 1 c Hot pineapple juice 3/4 c Sugar 1 ts Vanilla Bake crust at 375 degrees for 8 minutes Add hot juice to […]

Ingredients & Directions Stephen Ceideburg 1 1/3 c Hazelnuts 3 tb Unsalted butter, softened 1/2 c Granulated sugar 1 Egg yolk 1 tb Finely shredded orange zest 2 tb Grand Marnier17 1/4 oz Frozen puff pastry dough, -thawed 1 Dried bean 1 Egg, beaten 1 tb Powdered sugar Toast hazelnuts on baking sheet at 350 […]

Ingredients & Directions 1 Egg, separated 1/3 c Milk 1 ts Grated lemon zest 2 tb Flour 2 tb Fresh lemon juice 1/8 ts Salt Heat oven to 325 degrees F. Beat egg white till stiff peaks form. Beat egg yolk; add remaining ingredients and beat till smooth. Fold in egg white. Divide between ungreased […]

Ingredients & Directions 1/4 c Almonds; chopped 1 c Sugar 1/2 c Butter; softened 1 ts Vanilla 2 Eggs 2 c All-purpose flour 1 1/4 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 1 c Sour cream 1 c Whole berry cranberry sauce TOPPING 1/4 c All-purpose flour 1/4 c Sugar 1/4 c […]

Ingredients & Directions Nonstick vegetable oil spray 14 tb Sugar 2/3 c Walnuts; toasted 1/2 c Unsweetened cocoa powder 3 tb Vegetable oil 8 lg Egg whites 1 pn Salt Powdered sugar “A rich cake based on a French-countryside recipe from restaurant consultant Rozanne Gold. Made without butter, and with cocoa powder instead of chocolate, […]

Ingredients & Directions -INGREDIENTS- 1 1/2 c Finely crushed chocolate Wafers 6 tb Butter, melted 8 oz Package cream cheese, Softened 1 1/2 c Sugar 2 tb All purpose flour 1/8 ts Salt 4 Eggs 4 Squares (4 ounces) semisweet Chocolate melted 1/4 c Milk 1 ts Vanilla 1 Square (1 ounce) semisweet Chocolate 1 […]

Ingredients & Directions 1 1/8 c Almonds, slivered;blanched -10 oz 3 1/2 c Flour; sifted 1 1/2 c Sugar; up to 1 13/4 cups 1 ts Cinnamon 2 ts Orange extract 2 ea Lemon; grated rind of 2 ea Oranges; grated rind of -OR- 2 ea -Tangerines 1 1/2 c -Water; approximately OPTIONAL Honey Almonds; […]

Ingredients & Directions 1 1/2 c Flour, all-purpose 1 ts Vanilla extract 1 1/2 ts Baking powder 1/2 c Sugar 1/2 ts Salt 1/3 c Flour, all-purpose 1/2 c Sugar 2 tb Butter (or marg.) 1/4 c Shortening 1/4 c Nuts; chopped 1 Egg; beaten 1 1/2 c Cranberries, fresh 2/3 c Milk Combine 1-1/2 […]

Ingredients & Directions 8 oz Flour 3 oz Butter 2 oz Castor sugar 1 Egg 2 oz Currants 1/2 ts Bicarbonate of soda 2 tb Milk TEISEN GRI Sift the flour, bicarbonate of soda and salt together. Rub the butter into the flour and add the sugar and fruit. Beat the egg and add with […]