Baking Chefs

Ingredients & Directions 1 pk Cream cheese, softened (8oz) 2 c PLANTERS Pecan Halves 1 pk Confectioners’ sugar (16 oz) 24 Prepared chocolate cupcakes, 1 cn Maraschino cherries, drained -cooled (2 1/2″) -(6 oz) In medium bowl, with electric mixer at medium speed, beat cream cheese until smooth. Slowly add confectioners’ sugar, beating until smooth […]

Ingredients & Directions 2 x Sticks Butter 1/4 ts Salt 3 c Sifted Flour 8 oz Cream Cheese 1 ts Baking Soda 1 x Stick Butter 3 ea Eggs 1 x Box Powdered Sugar 2 c Sugar 2 ts Butternut Flavoring 1 c Buttermilk 1 c Chopped Nuts 3 ts Butternut Flavoring Preheat oven to […]

Ingredients & Directions 1 c Chocolate Wafer Crumbs 1/2 c Sugar 3 tb Margarine, Melted 1/2 c Milk 1 ea Env. Unflavored Gelatin 1/4 c Crushed Peppermint Candy 1/4 c Cold Water 1 c Whipping Cream, Whipped 16 oz SOFT Philly Cream Cheese 3 oz Milk Chocolate Candy * * Milk chocolate should be milk […]

Ingredients & Directions 1 pk Angel food cake mix – (16 oz.) FILLING 1 Envelope unflavored gelatin 1/4 c Cold water 8 oz Neufchatel cheese; softened 1/3 c Powdered sugar 2 ts Vanilla extract 1 c HERSHEY’S Baking Chips -(Reduced Fat Semi-Sweet) 1/2 c Skim milk 1 1/2 c Light whipped topping (non-dairy), thawed * […]

Ingredients & Directions 5 oz Pecans (approx.) 1/4 c Confectioners Sugar 3/4 c Vanilla Wafer Crumbs 1/4 c Melted Butter Chop nuts very finely in food grinder or food processor (a salad shooter works great, put through twice.) Should have 1 cup of ground nuts. Cookies should also be chopped very finely. Combine crumbs, chopped […]

Ingredients & Directions 2 tb Margarine 1/4 c Packed brown sugar 6 tb Granulated sugar 1/2 tb Soft margarine 1 Egg, separated 1/2 ts Cinnamon 3/4 c Flour GLAZE (optional) 1/2 ts Baking powder 2 tb Icing sugar 1/4 c 2{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} milk 1/2 ts 2{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} milk 1 c Halved plums or other fruit 1/8 ts […]

Ingredients & Directions 2 c Sifted cake flour 2/3 c Milk 2 ts Baking powder 1 ts Cinnamon 1/4 ts Salt 1/2 ts Cloves 1/2 c Shortening 1/2 ts Nutmeg 1 c Sugar 2 tb Molasses 2 Eggs, well beaten Sift flour with baking powder and salt. Cream shortening and sugar until fluffy. Add eggs […]

Ingredients & Directions 1 3/4 c Flour 2 c Cornmeal 3 tb Sugar 3 tb Shortening 2 c Milk 2 ts Cream tartar 1 ts Soda 1 Pinch of salt 2 ea Eggs Combine all dry ingredients in a bowl. Beat eggs and add milk, stir into dry ingredients and lastly add melted shortening. Put […]

Ingredients & Directions 1 x ——–sponge cake——— 3 ea Eggs, separated 1 x Pinch cream tartar 1/2 c Granulated sugar 1/4 ts Grated lemon rind 1 ts Vanilla 1/2 c All purpose flour 1 x Pinch salt 1 x –strawberry yogurt mousse– 1 ea 1 1/2 ea Env unflavoured gelatin 1/4 c Cold water 2 […]

Ingredients & Directions 1 1/2 c Margarine 3 c Sugar 6 Eggs 1 c Evaporated milk 3 c Flour 1 ts Baking powder 1 tb Lemon flavoring 1 cn Coconut (flaked) Bake 1 1/2 hours at 350 F. in large tube pan. Aunt Irene Conger SOURCE: Mama’s Favorite Recipes (Frances Turfitt) Shared by Nancy Coleman […]