Grandmother’s Fruitcake
Ingredients & Directions 4 c All-purpose flour, divided 1 lb Chopped dates 1 lb Candied citron 1 lb Chopped pecans 1 lb Dried figs, coarsely chopped 1 pk Raisins (15-oz.) 1 pk Currants (10-oz.) 1 c Butter or margarine, – softened 2 c Sugar 12 lg Eggs, beaten 1 c Milk 3/4 c Light corn […]
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