Tourta Athineiki (orange-walnut Cake)
Ingredients & Directions 1/2 lb Butter; sweet 2 c Granulated sugar 4 Eggs 1 Orange,(juice & grated rind) 3 c All-purpose flour 1 ts Baking powder 1/4 ts Salt 1 c Walnuts; coarsely chopped Confectioners’ sugar (opt.) Cream the butter until light and fluffy, then gradually add the sugar. Continuing to beat, add the eggs […]
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