Chocolate-pumpkin Layer Cake With Brown-sugar Frosting

Ingredients & Directions 2 3/4 c All-purpose flour 3/4 c Cocoa powder 1 tb Pumpkin-pie spice 2 ts Baking powder 1 ts Baking soda 1 c Butter or margarine, at room -temperature 2 c Granulated sugar 4 lg Eggs, at room temperature 1 cn (16 ounces) solid-pack -pumpkin 1/2 c Milk 2 ts Vanilla extract […]

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Honey Bun Cake:vkcc08b

Ingredients & Directions 1 pk Yellow cake mix 1/2 c Sugar 1 c Buttermilk 3/4 c Oil 4 x Eggs 1 c Raisins 5 ts Cinnamon 1 c Brown sugar -GLAZE- 2 c Confectioners sugar 4 tb Milk 2 tb Vanilla Mix 1st 5 ingredients together and pour into greased and floured 9×13 pan. Mix […]

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Ribbon Refrigerator Cake

Ingredients & Directions 1 pk Gelatine 18 Graham crackers 1/2 c Sugar; powdered 1/4 c Butter 1 Egg; separated 1/2 c Pineapple; crushed 1/4 c Walnuts; chopped Prepare gelatine and set aside to cool. Place layer of graham crackers, having them fit snugly into loaf pan. Spread over layer of filling made by mixing powdered […]

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Potato Pancakes #5

Ingredients & Directions 6 lb Chef’s Potatoes 3 Onions; Processed, strained 3 c All-purpose flour 8 Egg yolk 3 tb Kosher salt 2 tb Black pepper From: elayne@usa.pipeline.com (Elayne Cohen) Date: Wed, 17 Jul 1996 21:55:39 GMT Peel, cube, and simmer potatoes (or steam) until tender. Run through food mill. Combine with remaining ingredients. Spread […]

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Coconut Cake

Ingredients & Directions 2 3/4 c Sifted cake flour 4 ts Baking powder 3/4 ts Salt 3/4 c Butter 1 1/2 c Sugar 4 Egg whites (room temp) 1 ts Vanilla 1 ts Almond extract 1 c Milk WHITE FROSTING 2 c Sugar 1 c Water 1/8 ts Salt 1 ts White vinegar 3 Egg […]

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Portuguese Coffee Buttercake

Ingredients & Directions 1 c Unsalted butter, softened -(no substitutions) 1 c Sugar 4 lg Eggs, at room temperature 1 ts Vanilla extract 1 1/2 c All-purpose flour 1/4 ts Salt Coffee Buttercream 3/4 c Milk 6 lg Egg yolks 1 c Sugar 4 ts Instant coffee powder 1 tb Vanilla extract 2 c Unsalted […]

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Cherry Cheesecake Muffins

Ingredients & Directions 1/3 c Cream cheese 2 ts Baking powder 2 tb Icing sugar 1/4 ts Salt 1/3 c Butter, softened 2/3 c Milk 2/3 c Packed brown sugar 1/3 c Whole cherry jam 1 ea Egg 2 tb Pecans, finely chopped 1 ts Grated orange rind Optional 2 c All-purpose flour Blend cream […]

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Pineapple Upside-down Cake (light)

Ingredients & Directions 1 tb Butter, softened 3/4 c Sugar 1/2 c Light brown sugar, packed 1 1/2 ts Baking powder 3 cn Pineapple slices (8oz cans) 1/4 c Thawed frozen egg substitute – in unsweetened juice – equivalent to 1 egg 9 Maraschino cherries 1/2 ts Vanilla 1 c Cake flour 1/4 ts Coconut […]

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Trail Breakfast/dessert Cake

Ingredients & Directions 2 c Master Mix 1/2 c Granulated Sugar 3 tb Margarine 1 1/4 c Breakfast Gorp — include Brown surgar 3/4 c Water 1. Melt margarine and add about half to the Master Mix and blend well. 2. Stir water into Master Mix, adding a little at a time to allow the […]

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Baked Marmalade Pancake

Ingredients & Directions 2 Eggs 1/2 c All-purpose flour 1/2 c Milk 1/4 ts Almond or vanilla extract 1/4 lb Unsalted butter 6 tb Orange marmalade -=OR=- any citrus marmalade 2 tb Confectioners’ sugar Preheat the oven to 400 F. In a medium bowl, whisk the eggs, flour, milk and almond extract until blended. Melt […]

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