Coconut Sour Cream Cake

Ingredients & Directions 1 pk Butter flavor cake mix 2 c Sugar 16 oz Sour cream 12 oz Coconut 8 oz Cool Whip Prepare cake mix according to package directions. Bake in 2 round cake pans. Cool. Slice each layer in half. Combine sugar, sour cream and coconut. Mix well and chill. Spread coconut mixture […]

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Luscious Lemon Poke Cake

Ingredients & Directions 2 Baked 9-inch round white Cake layers, cooled 2 c Boiling water 1 pk 8-serving size lemon flavor Gelatin dessert. 1 12 oz. tub whipped topping. Place cake layers, top sides up in 2 clean 9-inch round cake pans. Pierce cake with large fork at 1/2 inch intervals. Stir boiling water into […]

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Tu B’ Shvat Fruitcake

Ingredients & Directions 1/2 c Brown sugar 3/4 c Sifted flour 1/2 ts Baking powder 2 Eggs 1 c Dried fruit 1 c Mixed nuts: almonds; -macadamias, walnuts, -pecans, etc. Source: Jewish Communication Network URL: http://www.virtual.co.il/city_services/holidays/tubshvat/recipes.htm 1. Mix all ingredients together. 2. Put in a greased loaf pan. 3. Bake at 350 degrees F preheated […]

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Strawberry Carrot Cake

Ingredients & Directions 2 1/2 c All purpose flour 1 ts Ground nutmeg 1 1/4 c Packed brown sugar 1/2 ts Baking soda 1 c Carrots; finely shredded 1/2 ts Salt 1/2 c Vegetable oil 2 Eggs 1/2 c Yogurt; low fat, plain 1 c Strawberries; finely choppe 1/3 c Water – 1/2 c Pecans; […]

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Chocolate Cola Cupcakes

Ingredients & Directions 1 3/4 c Flour; 2 Eggs; 2 c White or brown sugar; packed 1/2 c Vegetable oil; 3/4 c Cocoa; measured then sifted 1 c Cola -=OR=- 2 ts Baking powder; 1 c Strong coffee; or water Tiny pinch salt; 1 c Buttermilk -=OR=- 1 ts Vanilla; 1 c Yogurt; Preheat oven […]

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Crab Cakes

Ingredients & Directions 1 lg Egg 3 tb Mayonnaise 1 1/2 ts English-style dry mustard; -or to taste 1/4 c Chopped drained bottled -pimiento 3 tb Minced fresh parsley leaves 1 ts Old Bay Seasoning; -(available at fish ; markets and ; somesupermarkets) ; if desired 1 ts Worcestershire sauce 2 ds Tabasco; or to […]

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Grapefruit-campari Cheesecake

Ingredients & Directions SEE BELOW *Use Basic Recipe *Use Graham Cracker Crust found under Crust Variations. The popular Italian aperitif, grapefruit juice and zest lend mellow citrus flavors to this sophisticated cheesecake. Try it with our grahm cracker crust. Substitute 1/4 cup Campari, 2 tbs grapefruit juice and 1 tsp grated grapefruit zest for heavy […]

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Double Cheese Cheesecake With Graham Cracker Crust

Ingredients & Directions -GRAHAM CRACKER CRUST- 1 1/4 c Graham cracker crumbs 6 tb Butter or margarine; melted 3 tb Sugar FILLING 1 pk Lemon gelatin (3 oz) 1/2 c Cottage cheese 1 1/4 c Boiling water 1/2 c Lemon juice 1/2 c Evaporated milk; chilled 1/4 ts Vanilla 1 1/2 c Whipping cream 1/4 […]

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Moravian Scotch Cakes

Ingredients & Directions 1 1/2 c Butter 1/2 c Sugar 4 c Flour 2 ts Caraway seeds Mix the flour, caraway seeds and sugar together. Work in the butter with the finger tips until well blended. Roll out about 1/3 inch thick on floured board. Cut in small squares. Bake on a greased cookie sheet […]

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Pound Cake (mom’s) 10

Ingredients & Directions 2 Sticks miracle whip -margarine 1/2 c Crisco 3 c Sugar 5 md Eggs 1 c Milk 3 c Flour; cake or plain, sift -before measuring 1 ts Vanilla; (mother uses 2) 1 ts Lemon juice Blend margarine, crisco and sugar; add eggs and mix. Add 1/2 flour and mix, add 1/2 […]

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