Baking Chefs

Ingredients & Directions 1 c Liquid honey 1/2 c Butter, softened 2 Eggs 1 ts Vanilla 2 c All-purpose flour 1 ts Baking powder 1 ts Ground cardamom 1/2 ts Baking soda 1/2 ts Salt 2/3 c Sour cream -STREUSEL TOPPING- 1/2 c Sliced almonds 1/3 c Packed brown sugar 1/3 c All-purpose flour 2 […]

Ingredients & Directions -BATTER- 3/4 c Milk 1 1/2 tb Sugar 1/2 c Unbleached all-purpose flour 1/2 ts Pure vanilla extract 2 lg Eggs 3 tb Unsalted butter TOPPING 1 tb Confectioners’ sugar – Strawberries and/or 1 1/2 c Thinly sliced peaches – Raspberries & Blueberries, -=OR=- Nectarines or – or Lemon, cut in wedges […]

Ingredients & Directions 2/3 c Skim milk 1/4 c Skim milk 1 Envelope unflavoured gelatin 6 tb Sugar 2 Eggs, separated, room temp. 2 ts Vanilla extract 12 oz Low fat cottage cheese 3 tb Unsweetened cocoa CHOCOLATE CRUMB CRUST 1/2 c Vanilla wafer crumbs 1 tb Unsweetened cocoa 1 1/2 tb Butter or marg. […]

Ingredients & Directions 1 c Graham Cracker Crumbs 3 tb Sugar 3 tb Margarine, Melted 2 oz Unsweetened Baking Chocolate 2 tb Margarine 16 oz Cream Cheese, Softened 1 1/4 c Sugar 1/4 ts Salt 5 Large Eggs 1 1/3 c Flaked Coconut (3.5 oz Can) 1 c Sour Cream 2 tb Sugar 2 tb […]

Ingredients & Directions Gingersnap Crust -canned pumpkin -(recipe follows) 1/2 t Ground cinnamon 2 8-oz packages cream cheese, 1/4 t Ground cloves -at room temperature 1/4 t Ground nutmeg 1/2 c Sugar 2 Large eggs 1/2 c Cooked pumpkin puree or 1/2 t Vanilla extract 1 .Prepare Gingersnap Crust; set aside. 2. Heat oven to […]

Ingredients & Directions -DARK CHOCOLATE MOUSSE- 2 tb Strongly brewed coffee, cool 2 ts Vanilla extract 1 1/2 ts Unflavored powdered gelatin 3 lg Egg yolks 1 1/4 c Heavy cream, divided 3/4 c Milk 1/4 c Granulated sugar 6 oz Bittersweet chocolate, -finely chopped -MILK CHOCOLATE MOUSSE- 2 tb Strongly brewed coffee, cool 2 […]

Ingredients & Directions 4 Potatoes 1 md Onion 1 Egg 2 tb Matzoh meal 1/2 ts Salt 1/8 ts Pepper, white 1/4 c Oil add more potatoes for additional people keeping the 4:1 ratio. Description: Peel potatoes and place in cold water until ready to prepare latkes. Starting with onions, alternately grate some onions on […]

Ingredients & Directions 3/4 Angel food loaf cake 1 pk Strawberry Jello 1 pk Instant vanilla pudding 1 c Hot water 1 c Milk 2 c Frozen strawberries 1 pt Vanilla ice cream 1 sm Container of Cool Whip Mix milk, pudding and melted ice cream, pour over Angel food cake, that has been torn […]

Ingredients & Directions 1 1/2 c Sugar 3/4 c Cake flour 1/2 c Cocoa 1/4 ts Salt 3/4 c Unsalted butter 3 Eggs 1 1/2 ts Vanilla Sweetened whipped cream Shaved Chocolate if desired Heat oven to 350 degrees. Grease and flour pan. 8 by 1 1/2 inches. Mix all ingriedients except Wheetened Whipped Cream […]

Ingredients & Directions SCHIFF (SSBB43A 1 Box yellow cake mix 3 c Rhubarb, sliced thin 1 c Sugar 1 c Whipping cream (not whipped) 1/2 c Nuts, chopped Mix cake as directed on box. Pour into greased 9 x 13″ pan. Sprinkle rhubarb and nuts over cake batter. Sprinkle the sugar on top. Last; pour […]