Hersey House’s Gingerbread Pancakes
Ingredients & Directions 2 1/2 c All-purpose flour; 1/4 c Molasses; 5 ts Baking powder; 2 c Milk; 1 1/2 ts Salt; 2 Eggs; lightly beaten 1 ts Cinnamon; 6 tb Butter; melted 1/2 ts Ginger; 1 c Raisins; Sift together flour, baking powder, salt, soda and spices. Combine molasses, milk and eggs. Stir to […]
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