Baking Chefs

Ingredients & Directions 2 c Sifted flour 1 t Vanilla 2 c White sugar {2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} 1/2 t Salt {2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} FROSTING {2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} 1/2 c Margarine {2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} 1/2 c Shortening 1/2 c Margarine 1/4 c Powdered cocoa 1/4 c Cocoa 1 c Water 6 T Milk 2 ea Eggs, beaten 1 lb Confectioner’s sugar 1/2 c Buttermilk […]

Ingredients & Directions Non-Stick cooking spray 1 2/3 c Flour 2/3 c Sugar 1/4 c Nonfat dry milk 1 ts Baking soda 1/2 ts Baking powder 1/2 ts Salt 2 ts Pumpkin pie spice 1/2 c Raisins 2 Egg whites 1 c Canned solid-pack pumpkin 1/3 c Karo light or dark corn -syrup 1/3 c […]

Ingredients & Directions –CAKE– 4 Eggs 2 c Sugar 2 Sticks soft butter or -margarine 1 1/3 c Self-rising flour 4 tb Cocoa 1 c Chopped nuts; (up to 2) 2 ts Vanilla 1 pk (small) large marshmellows -ICING- 1 Box confectioner’s sugar 4 tb Cocoa 1/2 c Evaporated milk 4 tb Melted butter Here’s […]

Ingredients & Directions 8 oz Flour 1/2 ea Grated nutmeg 4 oz Sugar 1 Teacup of cider 1/4 lb Butter 1 ea Level Tspn baking soda 2 ea Eggs Beat the butter and sugar into a cream. . Add the eggs, well beaten, then the 4 oz of flour sifted with the baking soda and […]

Ingredients & Directions -CRUST- 1 1/2 c Gingersnap cookie crumbs 6 oz Pecans, toasted 1/4 c Brown sugar 1/4 c Butter, melted FILLING 32 oz Cream cheese 1 2/3 c Sugar 1 1/2 c Pumpkin, canned 9 tb Heavy cream 1 ts Cinnamon 1 ts Allspice 4 lg Eggs TOPPING 1 tb Caramel sauce 1 […]

Ingredients & Directions 1 c Corn 2 Cloves garlic,chopped 1 ts Dijon mustard 1 Egg 1 ts Worcestershire sauce 1/2 c Crab 1/2 c Flour 2 Green onions, chopped Blend 1/2 c corn, garlic, worcestershire sauce, mustard and egg in blender until smooth. Add remaining corn, crab, onions and enough flour to make thick mixture. […]

Ingredients & Directions Donna Kensy NRDM70A 1/2 c margarine 1/2 c oil 2 c sugar 5 ea egg yolks 2 c flour 1 ts baking soda 1 c buttermilk 1 ts vanilla 1 cn flaked coconut 1/2 c chopped nuts 5 ea egg whites, stiffly beaten Preheat oven to 350. Cream sugar, margarine and oil […]

Ingredients & Directions 1 1/2 c Dates; diced 1 ts Cocoa 2 Eggs, beaten 1 ts Vanilla 1/2 ts Salt 1 c Sugar 1 ts Baking soda 1 c Butter or margarine 1 c Water; hot 1 c Chocolate chips; 6 oz 3 ts Water; hot 1/2 c Nuts; chopped 2 c Flour Preheat oven […]

Ingredients & Directions 2 c Sugar 1 c Shortening 1 c Sweet milk 3 c Flour 3 Eggs, separated 1 ts Cream of tartar 1/2 ts Soda 1 ts Extract Cream butter and sugar, add beaten egg yolks. Sift flour with cream of tartar and mix soda in with milk. Add these alternately to creamed […]

Ingredients & Directions 1 c Graham Cracker Crumbs 2 tb Unbleached All-purpose Flour 3 tb Sugar 3 ea Large Eggs 3 tb Margarine, Melted 2 ts Vanilla 24 oz Cream Cheese, Softened 1/2 c Pecans, Finely Chopped 3/4 c Dark Brown Sugar, Packed 1 x Granishes * * Garnish include Maple Syrup and Pecan halves. […]