Baking Chefs

Ingredients & Directions 1 1/2 c Graham wafer crumbs 5 tb Butter – melted 2 tb Sugar 2 tb Chocolate – semisweetened, Grated 3 Eggs 1 ts Vanilla 1 c Sugar 3 pk Cream cheese – 8-oz. 12 pk Chocolate – semisweet, 1-oz. squares 1 c Sour cream 3/4 c Butter – melted Whipped cream […]

Ingredients & Directions 2 c Sugar 1 c Butter 2 Eggs 1 tb Vinegar 1 tb Cocoa 2 1/2 c Flour 1/2 ts Salt 1 1/2 ts Soda 2 oz Red food coloring 1 c Buttermilk 1 ts Vanilla WHITE ICING FOR RED VELVET –CAKE– 1/4 c Flour 1 c Sweet milk 1 Stick margarine […]

Ingredients & Directions 2 c Cake flour, sifted 2 ts Baking powder 1/2 ts Salt 1 c Sugar 1/2 c Vegetable shortening 1 ts Vanilla extract 2 Eggs 3/4 c Milk 1. Sift toqether flour, baking powder and salt. 2. Cream shortening until light and fluffy.Add sugar gradually to shortening and continue to beat until […]

Ingredients & Directions 6 sl White bread 2 ts Worcestershire Sauce 3/4 c Olive oil 1 1/2 lb Crab meat 3 Eggs–seperated Paprika 1/4 ts Dry mustard 3 tb Butter 1/2 ts Salt Maryland Crab Cakes Trim crusts from bread and lay slices on a shallow platter. Pour oil over them and let stand until […]

Ingredients & Directions CRAB CAKES 1 c Bread crumbs, fresh, white 2 tb Olive oil 3 tb Half and half 1 ts Dry mustard 1/2 ts Paprika 1/4 ts Tabasco sauce Juice of one lemon 2 ts Pepper, fresh cracked 1 lb Cooked crabmeat 2 Eggs, separated 3 tb Horseradish, finely grated 3/4 c Cream […]

Ingredients & Directions 1 lb Bittersweet chocolate; coar -sely chopped 1/2 lb Butter; unsalted 6 Eggs; lightly beaten Chocolate ganache glaze 2/3 c Heavy cream 6 oz Semi-sweet chocolate; finel -y chopped Fat grams per serving: Approx. Cook Time: :15 CHOCOLATE MOUSSE CAKE: 1. Preheat the oven to 425F. Wrap the outside of an 8-inch […]

Ingredients & Directions 1 1/2 c Unbleached flour 1/4 c Sugar 1 tb Poppy seeds 1 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 3/4 c Milk, nonfat 1/4 c Yogurt, plain – nonfat 2 Egg whites 1 tb Lemon juice 2 ts Lemon zest, finely grated Prep time: 15 minutes Cook time: […]

Ingredients & Directions 8 oz Cream cheese 1 lg Egg 1/3 c Sugar 1/8 ts Morton’s Lite Salt 1 c Semisweet chocolate chips 1 c Water 1/3 c Canola oil 1 tb White vinegar 1 ts Vanilla extract 1 1/2 c Flour 1 c Sugar 1/4 c Hershey’s? cocoa 1 ts Baking soda 1 ts […]

Ingredients & Directions -Dottie Cross TMPJ72B 2 lb Ricotta cheese 1/4 c Heavy cream 4 Eggs 1/4 c Light rum 1 ts Chocolate flavoring 3 tb Unsweetened cocoa 3/4 c Granulated sugar 1 1/2 ts Powdered sugar 9-inch springform pan In a large bowl, beat the ricotta cheese, heavy cream, rum, chocolate flavoring, cocoa, and […]

Ingredients & Directions 2 1/4 c Flour; Unbleached, Sifted 1/2 c Cocoa; Baking 1 ts Baking Powder 1 ts Baking Soda 1/4 ts Salt 2/3 c Butter Or Regular Margarine 1 1/2 c Sugar 3 ea Eggs; Large 1 ts Vanilla 1 c ; Water 2/3 c Sauerkaraut; * ———————-CREAMY CHOCOLATE FROSTING———————- 1 oz Semisweet […]