Basic Cheesecake Crust:

Ingredients & Directions 1 1/2 c Crushed graham crackers 1/4 c Sugar -(1 package) 5 tb Melted butter Mix the graham crackers and sugar, then add butter and mix with a fork until completely moistened. Press mixture into the bottom and up 1/3rd of the side of a 9-inch springform pan. Refrigerate for 1 hour. […]

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Mississippi Mud Cake

Ingredients & Directions -BETTE LELAND (CVGH43B- 2 c Flour 1 ts Soda 1/4 ts Salt 1 3/4 c Coffee; strong 1/4 c Bourbon 5 oz Chocolate; unsweetened 1 c Butter; (2 sticks) 2 c Sugar 2 Eggs 1 ts Vanilla Sift together the flour, soda, and salt. In saucepan heat coffee and bourbon for 5 […]

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Poor Man Cake

Ingredients & Directions 1 lb Raisins 2 c Sugar 3 c Water 4 tb Lard; (I always use butter) 1/2 ts Salt 2 ts Baking soda 1 ts Allspice 4 c Flour 1 c Nuts By the way, there is a similar recipe in the Fannie Farmer Cookbook. Grandma Mary Tonielli Mix the raisins, sugar […]

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Pineapple Pound Cake

Ingredients & Directions CAKE 1/2 c Butter or shortening 1/2 c Water 3 lg Eggs 2 1/2 c White flour 1/2 c Unsweetened frozen pineapple 1 t Baking soda Juice concentrate, thawed 1 t Baking powder In a large mixing bowl beat together butter (or shortening), eggs, pineapple juice concentrate, and water until thoroughly blended. […]

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Bailey’s Chocolate-chip Cheesecake

Ingredients & Directions -CRUST- 2 c Graham cracker crumbs 1/4 c Sugar 6 tb Butter, melted FILLING 2 1/4 lb Cream cheese, room temp. 1 2/3 c Sugar 5 Eggs, room temperature 1 c Bailey’s Irish Cream 1 tb Vanilla extract 1 c Semisweet chocolate chips -COFFEE CREAM- 1 c Chilled whipping cream 2 tb […]

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Red Velvet Cake #06

Ingredients & Directions -PART 1- 2 ts Cocoa 2 oz Red food coloring -PART 2- 1 ts Baking soda 1 ts Vinegar -PART 3- 1 1/2 c Sugar 1/2 c Shortening 1 ts Salt 2 Eggs -PART 4- 2 1/4 c Sifted flour 1 c Buttermilk BUTTERCREAM FROSTING 1 c Milk 3 ts Flour 1 […]

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Golden Butter Cream Cake

Ingredients & Directions 3 Egg yolks 3/4 c Sugar 1/2 c Heavy cream 1 1/4 ts Baking powder 3/4 ts Vanilla 1/4 ts Salt 1 1/2 c Sifted cake flour10 1/2 tb UNSALTED butter (must be Preheat the oven to 350 deg.F. In a mediun bowl lightly combine the yolks, 2 table- spoons cream, and […]

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Crab And Corn Cakes

Ingredients & Directions 1 c Corn 1 ts Worcestershire sauce 2 Cloves garlic,chopped 1/2 c Crab 1 ts Dijon mustard 1/2 c Flour 1 Egg 2 Green onions, chopped Blend 1/2 c corn, garlic, worcestershire sauce, mustard and egg in blender until smooth. Add remaining corn, crab, onions and enough flour to make thick mixture. […]

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The Great Neapolitan Bundt Cake

Ingredients & Directions -Nancy Speicher DPXX20A 1 pk White cake mix 1 c Water 1/4 c Salad oil 3 Eggs 1 ts Strawberry extract 12 dr Red food color 1/4 c Chocolate-flavored syrup -CHOCOLATE GLAZE- 2/3 c Confectioners’ sugar 3 tb Chocolate-flavored syrup Heat oven to 350F (pans with non-stick finish – 325F). Generously grease […]

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The Ultimate Cheesecake

Ingredients & Directions MARGE NEMETH (GNFK05B) 2 1/2 c Graham cracker crumbs 1/2 c Melted butter 1/2 c Sugar 5 pk Softened cream cheese(8oz) 1 3/4 c Sugar 3 tb Flour 2 ts Lemon peel 1 1/2 ts Orange peel 1/4 ts Vanilla 5 Large eggs 2 Egg yolks 1/4 c Heavy cream 3/4 c […]

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