Baking Chefs

Ingredients & Directions 2 c All-Purpose Flour 1/2 c Butter — melted 4 ts Baking Powder 1 Egg 1/2 ts Salt 1/2 c Cream 2 tb Sugar Mix all ingredients together and spread the batter into a greased 8-inch pan. Bake in a preheated 450 F oven for 10 to 15 mins, until golden brown. […]

Ingredients & Directions -PASTRY- 1 c Flour 1/4 c Sugar 1 ts Vanilla 1 Egg yolk 1/4 c Butter, softened FILLING 2 1/2 lb Cream cheese, -softened 3/4 c Light brown sugar, -packed 1 c Sugar 3 tb Flour 3/4 ts Allspice, ground 3/4 ts Ginger, ground 1/2 ts Cinnamon, ground 1 lb Pumpkin, canned […]

Ingredients & Directions 1 c Sugar 1 ts Baking soda 2 Egg 1/4 c Margarine; melted 1/2 c Walnuts; chopped 1 c Flour 1/2 ts Cinnamon 1/4 ts Nutmeg 1 1/3 c Apple slices Mix all ingredients except apples. Fold in apples gently, so as not to break slices. Grease a 9 or 10 inch […]

Ingredients & Directions 3 c All-purpose flour 2 c Sugar 1/4 c Poppy seeds 1 c Softened butter 1 c Buttermilk 4 Egs 1/2 ts Baking soda 1/2 ts Baking powder 1/2 ts Salt 4 ts Grated fresh lemon rind 1/2 ts Vanilla extract -GLAZE- 1 c Confectioners’ sugar 2 tb Lemon juice (up to […]

Ingredients & Directions 1 2/3 c All-purpose flour 1 ts Salt 1 c Granulated sugar 1 ts Vanilla 1/2 c Packed brown sugar 2 oz Unsweetened chocolate 1/2 c Shortening 2 Eggs 1 1/2 c Buttermilk 1 Rec. Creamy Vanilla Frosting 1 1/2 ts Baking soda ———————–CREAMY VANILLA FROSTING———————– 3 c Powdered sugar 1 1/2 […]

Ingredients & Directions Bread 1/2 c Warm water 1 Pk dry yeast 1/4 c Sugar 1 ts Salt 1 ts Grated lemon peel 1 c Butter, softened 6 Eggs 4 1/2 c Flour (sift before measure) Filling: 3 tb Butter, softened 2/3 c Brown sugar 2 Egg yolks 2 tb Milk 1/4 ts Vanilla 2 […]

Ingredients & Directions 9 ” shortcrust pastry case -baked blind 3 tb Honey FOR THE FILLING 11 Mint leaves 450 g Ricotta cheese 4 Eggs; lightly beaten 1 tb Pernod or other anise -liqueur 125 g Caster sugar Preheat oven to 190c/375f/Gas 5. 1 Chop six mint leaves very finely. Beat the ricotta cheese to […]

Ingredients & Directions 2 1/4 c Quick Oats, Uncooked 1/2 c Granulated Sugar 1/3 c Brown Sugar, Packed 2 tb Brandy 3 tb Unbleached All-purpose Flour 1/2 c Dried Apricots, Fine Chop 1/3 c Margarine, Melted 1 c Whipping Cream, Whipped 1 ea Env. Unflavored Gelatin 10 oz (1 Jr) Apricot Preserves 1/3 c Cold […]

Ingredients & Directions 3 c Flour 1 1/2 tb Instant coffee crystals 1 1/4 c Cocoa 2 c Sweet butter 1 1/2 ts Baking soda 2 1/4 c Sugar 1 1/2 ts Baking powder 2 1/4 c 10x powdered sugar 1 1/2 ts Ground cinnamon 3 Eggs 2 1/4 c Buttermilk 2 1/4 c Heavy […]

Ingredients & Directions 1 lb Crab meat 1/4 c Mayonnaise – (preferably homemade) 2 tb Minced parsley 1/2 ts Salt 1/2 c Soft bread crumbs 2 lg Eggs; beaten 8 tb Butter GENTLY BLEND ALL INGREDIENTS, except the butter. Shape into 8-10 crab cakes and refrigerate 30 minutes. Melt butter in a large skillet and […]