Baking Chefs

Ingredients & Directions Nonstick spray coating 2/3 c Granulated sugar 1/2 c Packed brown sugar 1/4 c Cooking oil 3 Egg whites 1 c All-purpose flour 1/4 c Whole wheat flour 2 tb Crystallized ginger — (finely chopped) 1 1/2 ts Baking soda 1/2 ts Ground nutmeg 2 1/2 c Shredded unpeeled pears -(such as […]

Ingredients & Directions 1/2 c All-purpose flour 1 ts Baking powder 1/4 ts Salt 4 Eggs–seperated 1/2 ts Vanilla extract 1/2 c Sugar–divided Confectioner’s sugar Chocolate leaves (recipe -below) Chocolate Nutmeg Filling: 1 Envelope unflavored gelatin 1 1/4 c Nestle Toll House Semi-sweet -chocolate morsels–reserved From 12 oz. pkg. 1 ts Sugar 1/2 ts Vanilla […]

Ingredients & Directions -FOR THE CAKE- 6 oz Soft Margarine 6 oz Caster Sugar 3 Eggs, Beaten 6 oz Self-Raising Flour Grated Rind and juice of 1 -lemon 2 oz Plain Chocolate FOR THE DECORATION 4 oz Slightly Salted Butter 8 oz Icing sugar, Sifted 4 oz Plain chocolate 3 tb Apricot Jam 4 lg […]

Ingredients & Directions 250 g Flour, self raising 1 ts Ground ginger 100 g Butter 1 ts Mixd spice 75 g Dark brown sugar 1/2 ts Salt 150 g Dried mixed fruit 1/2 ts Bicarbonate of soda 1 tb Black treacle 200 ml Milk 1 Egg Cream the butter and sugar until light and fluffy. […]

Ingredients & Directions 3 tb Butter, softened 4 tb Butter, softened 1/3 c Light brown sugar, firmly -packed 1 cn 8oz pineapple slices, -drained -and patted dry on paper -towels 1/2 c Sugar 1 lg Egg, room temperature 1/2 c Light molasses 1/2 c Milk 1 1/2 c All-purpose flour 1 ts Baking soda 1 […]

Ingredients & Directions 1 tb Unflavored gelatin 1/4 c Water 8 oz Maraschino cherries, finely -cut with juice 1/2 c Sugar 1/8 ts Salt 2 c Whipped cream 1/3 c Blanched almonds, finely cut 1/4 ts Vanilla 1/2 ts Almond extract Soften gelatin in water for 5 minutes. Place over boiling water; stir until completely […]

Ingredients & Directions 1/2 c Cocoa 1/2 c ;Boiling Water 2/3 c Vegetable Shortening 1 3/4 c Sugar 1 ts Vanilla Extract 2 lg Eggs 2 1/4 c Unbleached All-Purpose Flour 1 1/2 ts Baking Soda 1/2 ts Salt 1 1/3 c Buttermilk Or Sour Milk; Use -Dried Buttermilk Or A -Mixture Of 1 Tb […]

Ingredients & Directions 2/3 c Shortening 2 c Applesauce 1/2 ts Baking powder 1 ts Cinnamon (ground) 3 1/3 c Sugar 3 1/3 c Flour 2 ts Baking soda 1 ts Cloves (ground) 4 Eggs 1 c Raisins 1 1/2 ts Salt 1/2 c Pecans (chopped) Grease 8 WIDE-MOUTH pint canning jars with melted shortening. […]

Ingredients & Directions 1 1/4 c Cake flour 1 c Sugar 1 1/2 ts Baking powder 1/4 c Salad oil 1/4 c Water 5 x Large eggs 2 ts Vanilla 1/4 ts Cream of tartar 1 c Milk 3 1/2 c Shredded dried coconut 1 c Whipping cream Rasberry coulis(following) For cake: Sift flour; measure […]

Ingredients & Directions See part 1 Continued: When chilled, transfer the chocolate-cream to a 4 1/2 quart bowl of a heavy-duty electric mixer with the wire whip attachment. Beat on medium speed until the mixture is light in color and soft peaks start to form. Do not overbeat or the mixture will be grainy. Refrigerate […]