Pineapple Upside-down Cake (motts)
Ingredients & Directions 8 oz Canned crushed pineapple in -juice; undrained 2 tb Melted margarine; divided 1/2 c Firmly packed light brown -sugar 6 Whole maraschino cherries 1 1/2 c All-purpose flour 2 tb Baking powder 1/4 ts Salt 1 c Granulated sugar 1/2 c Unsweetened Apple Sauce 1 Whole egg 3 Egg whites; beaten […]
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