Frangelico Chocolate Cake With Frosting

Ingredients & Directions CAKE 3 Eggs 2 1/4 c All purp flour 3/4 c Granulated sugar 1/2 c Unsweet cocoa powder 1/2 c Butter 1 1/2 ts Baking soda 1 c Lt. brown sugar; packed 3/4 c Strong cold coffee FROSTING 6 tb Butter 3 tb Frangelico 1 lb Sifted powdered sugar 2 tb Up […]

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Chocolate Marble Cake :::gwhp32a

Ingredients & Directions 3 c Cake Flour; sifted 3 ts Baking Powder 1/2 ts Salt 3/4 c Butter; or shortening 2 c Sugar 3/4 c Milk 1 ts Vanilla 6 ea Egg whites; sliffly beaten 3 oz Unsweetened Choc; melted 4 tb Sugar 1/4 c Water; boiling 1/4 ts Soda Sift flour once, measure, add […]

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Pineapple Rosemary Upside-down Cake

Ingredients & Directions TOPPING 3 tb Butter 1/4 c Sugar, brown 16 oz Pineapple, crushed –CAKE– 1/4 c Butter 3/4 c Sugar 1 tb Rosemary, packed/minced – (fresh) 1/4 c Sour cream 1/2 ts Vanilla 1 Egg; beaten 2 ts Baking powder 1/4 ts Salt 1 1/4 c Flour, all-purpose 1/2 c Walnuts; chopped Topping: […]

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Sweet Potato Cheesecake #2

Ingredients & Directions -CRUST- 1 1/4 c Graham cracker crumbs 1/4 c Sugar 1/4 c Melted butter FILLING 2 lb Sweet potatoes 3 pk (8-oz) cream cheese; -softened 3/4 c Plus 2 tb Sugar 1/3 c Sour cream 1/4 c Whipping cream 3 Eggs TOPPING 3/4 c Packed brown sugar 1/4 c Butter 1/4 c […]

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Ghirardelli Bittersweet Chocolate Cheesecake

Ingredients & Directions 1/4 c Butter 1 pk Oreos CHEESECAKE 2 1/2 c Sugar 43 oz Cream cheese (yes, 43!) 5 lg Eggs 32 oz Ghirardelli bitterweet -chocolate, (not semisweet) 20 oz Sour cream 1 tb Vanilla 2 tb Bailey’s Irish Cream 2 tb Ghirardelli ground chocolate -(if unavailable, use cocoa) CRUST: Mix in food […]

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Swiss Cheesecake

Ingredients & Directions -CRUST- Shortbread; See Recipe # 22 CHEESECAKE 2 c Cottage Cheese 1 c Swiss Cheese; Grated 1/2 c Sugar; Granulated 6 Egg Yolks; Large 9 Egg Whites; Large 6 tb Butter; Softened 3 tb Unbleached Flour 3 tb Cornstarch Preheat the oven to 350 degrees F. Press the cottage cheese through a […]

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Buttermilk Apple Cake

Ingredients & Directions 1/4 c Margarine, soft 1/2 ts Salt 2/3 c Brown sugar, packed 2 Apples, medium, cored, 1 1/2 c Buttermilk, or soured milk -finely chopped 1 c All-purpose flour 1/4 c Brown sugar, packed (FOR 1 c Whole wheat flour, or white -TOPPING) – wheat germ or bran 2 ts Cinnamon 1 […]

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Chinese Pancakes B1

Ingredients & Directions 2 c FLOUR (APPROXIMATELY) SESAME OIL 3/4 c BOILING WATER Place flour in mixing bowl & make a well in the center.Add water,stirring quickly w/ fork until a rough dough has formed. It shouldn’t be too sticky & you may not need all the water. Turn dough onto lightly floured board,knead until […]

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Cherry Custard Cake, No-bake

Ingredients & Directions 1 Prepared 10″ angel food cake 1 pk Sugar-free instant vanilla -pudding mix; (1 3/8 oz) 1 1/2 c Milk; 2{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} lowfat 1 c Light sour cream 1 cn (21 Oz) light cherry pie -filling Tear the cake into bite-size pieces. Press into an 11×7″ baking dish. In a mixing bowl, combine […]

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