Sweet Onion Cake

Ingredients & Directions 1 1/2 c Chopped sweet onions 2 c All purpose flour 4 tb Butter 2 ts Baking powder 1 1/2 c Granulated sugar 1 ts Salt 1/2 Stick butter 3 Eggs 1/3 c Shortening 1 c Milk Heat oven to 350 degrees. Grease and flour two 9 inch round pans. Sift together […]

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Breathless Peach Cheesecake

Ingredients & Directions 1 ea Envelope Knox Unflavored 1 ea Package (8 oz.) lite cream -Gelatine -cheese, softened 1/4 c Cold water 2 tb Loosely packed mint leaves 1 cn (16 oz.) lite peaches, -(optional) -drained (reserve juice) 1/4 c Sugar In blender, sprinkle unflavored gelatine over water; let stand 2 minutes. In small saucepan, […]

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Saffron Risotto Cakes

Ingredients & Directions 500 ml Vegetable stock Salt and pepper 75 g Butter 2 tb Olive oil 2 Cloves garlic; crushed 150 g Risotto rice Good pinch saffron threads -soaked in a ; little stock 100 g Parmesan; grated Salad and balsamic vinegar Melt the butter and oil in a pan and cook the garlic […]

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Cherry Cheesecake Tarts

Ingredients & Directions -JHXX93B 1 pk Froz puff pastry shells;10oz 6 oz Cream cheese; softened 1/4 c Confectioners’ sugar 1/2 ts Almond extract 1 cn Cherry pie filling; 20 oz Addit. confectioners’ sugar Bake shells according to package directions. Meanwhile; in mixing bowl, beat cream cheese, sugar, and extract. With a fork, carefully remove the […]

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Mexican Orange-almond Cake

Ingredients & Directions 1 1/4 c Flour — All-Purpose 1 c Sugar 1 1/2 ts Baking Powder 1/2 ts Salt 3/4 c Milk 1/3 c Shortening — Vegetable 1 Egg — Large 2 ts Orange Peel — Grated 1/4 c Almonds — Sliced 1 tb Sugar 2 tb Orange Liqueur Heat oven to 350 degrees. […]

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Four-spice Cake

Ingredients & Directions 1 c Golden raisins 2 c Cake flour 1 ts Baking soda 1 ts Ground nutmeg 1 ts Ground cinnamon 1/2 ts Ground allspice 1/2 ts Ground cloves 1/2 ts Salt 1 c Light-brown sugar, packed 2 Egg whites 1 c Low-fat buttermilk Date Puree Orange Syrup with orange Slices -ORANGE SYRUP- […]

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Chocolate Chip Pound Cake

Ingredients & Directions 3 tb + 1 1/2 tsp. unsweeted dutch -cocoa 3 tb Boiling water 1 1/2 ts Vanilla 3 lg Eggs 1 1/4 c Cake flour; sifted 3/4 c + 2 tbls sugar 3/4 ts Baking powder 1/4 ts Salt 13 tb Unsalted butter; softened PREHEAT OVEN TO 350 DEGREES one 8-inch by […]

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Andrea’s Fudge Cake

Ingredients & Directions 12 oz Semi-sweet chocolate, coarse -y chopped 5 ts Espresso or strong coffee 2 c Sugar 1 c Butter 6 Eggs; large, separated, roo – temperature 1 c All-purpose flour Confectioners sugar for garn -sh, optional Position rack in center of oven and preheat to 350 degrees. Lightly butter a 9″ springform […]

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Chocolate Lard Cake

Ingredients & Directions 2 Eggs–seperated 1/2 c Sugar 1/3 c Lard 1 3/4 c Sifted cake flour 1 c Sugar 3/4 ts Baking powder 1 ts Salt 1 c PLUS 2 tblspns buttermilk 2 Sqares unsweetened -chocolate–melted Chocolate Lard Cake Glossy Fudge Frosting (To Follow) Beat egg whites till frothy. Gradually beat in 1/2 cup […]

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Romano’s Reese’s Peanut Butter Cake

Ingredients & Directions 3/4 c Unsalted butter Peanut Butter Filling: 3/4 c Creamy style peanut butter 1 c Cream cheese, softened 2 c Packed brown sugar 1/2 c Creamy style peanut butter 3 Eggs Chocolate Glaze: 2 c Unsifted all purpose flour 1/2 c Water 1 tb Baking powder 4 tb Unsalted butter 1/2 ts […]

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