Baking Chefs

Ingredients & Directions Sandi Brooks wfcj53b 1 ts Salt 1/4 lb Butter 1 ts Baking powder 1 c Sugar 1 ts Baking soda 2 Eggs 1 ts Vanilla 1 c +2T sour cream 12 oz Pkg semi sweet choc chips 2 c Flour 1/4 c Cinnamon sugar Cream the butter and sugar. Add the eggs, […]

Ingredients & Directions 1 Package chocolate cake mix ( -2 layer size) 1 Jell-o chocolate instant pud -ding mix (4 serving) 4 Eggs 1/2 c Bacardi dark rum 1/4 c Cold water 1/2 c Wesson oil 1/2 c Slivered almonds, optional Filling 1 1/2 c Cold milk 1/4 c Bacardi dark rum 1 Jell-o chocolate […]

Ingredients & Directions 1 1/4 c Sugar 1/2 c Cocoa 1/2 c Water, boiling 1/2 c Shortening 2 Eggs 2 ts Vanilla 2 c Cake flour, sifted 1 ts Baking soda 2/3 c Buttermilk Preheat oven to 350 degrees F. Combine about 1/2 cup sugar with cocoa and boiling water, and cook over a low […]

Ingredients & Directions -DATE FILLING- 3 tb Oil 1 1/2 lb Pitted dates; chopped 1 ts Ground cinnamon 1/8 ts Ground cloves –CAKE– 2 lb Semolina (cream of wheat); -(4 cups) 1 lb Sugar; (2 cups) 2 ts Baking powder 1 c Corn oil 3/4 c Water Blanched almonds or whole -cloves; for garnish -SYRUP- […]

Ingredients & Directions 16 Four-inch uncooked pork -sausage links 1 1/2 c Salsa 1 1/2 c Bisquick original baking mix 1/2 c Yellow cornmeal 1 1/4 c Milk 1 ts Chili powder 2 Eggs 1 cn (8-oz) whole kernel corn; -drained COOK sausage links until brown and well done; drain and keep warm. Heat salsa […]

Ingredients & Directions FILLING 1 pk 8 ounces; cream cheese, -softened 1 Egg 1/3 c Sugar 1/8 ts Salt 6 oz Semisweet chocolate chips -BATTER- 1 c Water 1/3 c Vegetable oil 1 tb White vinegar 1 ts Vanilla extract 1 1/2 c All-purpose flour 1 c Sugar 1/4 c Baking cocoa 1 ts Baking […]

Ingredients & Directions 3 tb + 1 1/2 tsp. unsweeted dutch -cocoa 3 tb Boiling water 1 1/2 ts Vanilla 3 lg Eggs 1 1/4 c Cake flour; sifted 3/4 c + 2 tbls sugar 3/4 ts Baking powder 1/4 ts Salt 13 tb Unsalted butter; softened PREHEAT OVEN TO 350 DEGREES one 8-inch by […]

Ingredients & Directions 1 ea Envelope Knox Unflavored 1 ea Package (8 oz.) lite cream -Gelatine -cheese, softened 1/4 c Cold water 2 tb Loosely packed mint leaves 1 cn (16 oz.) lite peaches, -(optional) -drained (reserve juice) 1/4 c Sugar In blender, sprinkle unflavored gelatine over water; let stand 2 minutes. In small saucepan, […]

Ingredients & Directions -JHXX93B 1 pk Froz puff pastry shells;10oz 6 oz Cream cheese; softened 1/4 c Confectioners’ sugar 1/2 ts Almond extract 1 cn Cherry pie filling; 20 oz Addit. confectioners’ sugar Bake shells according to package directions. Meanwhile; in mixing bowl, beat cream cheese, sugar, and extract. With a fork, carefully remove the […]

Ingredients & Directions 1 pk Baker’s German Sweet Chol 1/2 c Boiling water 2 c Sugar 2 c Unsifted all-pur flour 1 ts Baking soda 1 c Buttermilk 1 c Butter 1 ts Vanilla 1/2 ts Salt 4 Egg whites Melt chocolate in boiling water. Cool. Cream butter and sugar until fluffy. Add yolks 1 […]