Ricotta Pancakes With Sauteed Apples

Ingredients & Directions 4 lg Eggs; separated 1 1/4 c Whole milk ricotta 1 tb Sugar 1 tb Melted butter 1 1/2 tb Grated lemon zest 1/2 c All-purpose flour Oil for cooking the pancakes Sauteed Apples; see * Note Warm maple syrup * Note: See the “Sauteed Apples” recipe which is included in this […]

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Medivnyk (honey Cake)

Ingredients & Directions 1 c Liquid honey 3 c Sifted all purpose flour 1 ts Baking powder 1 ts Baking soda 1 ts Cinnamon 1/4 ts Salt 1/2 c Strong black coffee (cooled) 1 Orange, grated rind & juice -of 1 ts Vanilla 2 tb Butter or Margerine 1 c Sugar 4 Eggs separated 1 […]

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Narsai’s Chocolate Decadence Cake *

Ingredients & Directions -PATTI – VDRJ67A- 16 oz Ghirardelli Bittersweet – chocolate 10 tb Unsalted butter 1 tb Flour 4 Eggs 1 tb Sugar Sweetened whipped cream Raspberry sauce Heat oven to 425~. Reserve 1/2 oz of chocolate for cake decoration. In heavy saucepan on low heat, melt broken chocolate with butter, stirring constantly; set […]

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Holiday Ice Cream Cake

Ingredients & Directions 8 oz Semisweet chocolate, -ice cream -coarsely chopped 9 Candy bars (50g) 3/4 c Whipping cream 16 Chocolate sandwich cookies 2 tb Corn syrup -(oreo) 3 Containers (each 1 quart) 1/4 c Slivered almonds, toasted Three shades of ice cream give a dramatic effect n a luscious and easy to make dessert […]

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Cherry Angel Cream Cake

Ingredients & Directions 1 Prepared angle food cake; -10-12 oz 1 cn (14 oz) sweetened condensed -milk 1 c Cold water 1 ts Almond extract 1 4 serving size instant -vanilla pudding mix 2 c (1 pt) whipping cream 2 cn (21 oz) cherry or peach pie -filling Cut cake (this can be a thawed, […]

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Chocolate Cake Rolls With Orange Or Mint

Ingredients & Directions Vegetable cooking spray 4 lg Eggs 1/2 c Water 1 pk Swiss chocolate or fudge -cake mix; (18.8 oz) 2 tb Cocoa; up to 4 2 c Whipping cream 5 tb Orange or mint liqueur; up -to 5 3/4 c Half and half 2 c Semi-sweet chocolate chips 1 1/2 c Miniature […]

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Suzanne Somers’ Zucchini Pancakes

Ingredients & Directions -WALDINE VAN GEFFEN VGHC42A- 1 lg Zucchini; grate 3 Eggs 3 tb Fresh parsley; chop 3/4 ts Salt 1/2 ts White pepper 2 tb Unsalted butter 1/4 c Tomato sauce 2 tb Fresh Parmesan; grate Preheat broiler. In a bowl, combine zucchini, eggs, parsley, salt and pepper. In 2 small skillets, melt […]

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Great Chocolate Cake & Strawberry Shortcake

Ingredients & Directions BASIC CAKE 1 c Ghirardelli Unsweetened -Cocoa 2 c Boiling water 1 c Melted butter 2 1/2 c Sugar 4 Eggs 2 ts Vanilla 2 1/3 c Unsifted cake flour 2 ts Baking soda 1/2 ts Baking powder 1/2 ts Salt Additional- for Great -Strawberry Chocolate SHORTCAKE 1 c Heavy whipping cream […]

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Chocolate Walnut Cakes With Vanilla Cream Pt 2

Ingredients & Directions See part 1 molds. Bake and unmold the cakes in the same manner as the previous batch of cakes. Make the chocolate glaze: 1.Put the chocolate in a medium bowl. In a small saucepan, set over medium heat, heat the cream and corn syrup, stirring constantly with a wooden spoon, until the […]

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Pineapple Cake With Cream Cheese Ginger Frost

Ingredients & Directions CAKE: 2 Eggs 1 cn Crushed pineapple in juice 20 Oz 2 c Flour 1 c Sugar 1 c Brown sugar 2 ts Baking soda 1 c Walnuts — chopped FROSTING: 1 pk Cream cheese — 3 oz 1/4 c Butter 1 ts Vanilla 2 c Powdered sugar 1/2 ts Ginger Combine […]

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