Garbanzo Potato Pancakes

Ingredients & Directions 1 c AM Garbanzo Flour 1 c AM Potato Flakes 1/2 c Onion finely chopped 1 md Zucchini squash or cucumber — grated 1/2 ts Sea salt (optional) 2 ts Non-alum baking powder 2 c Water Mix the dry ingredients and the vegetables together. Add the water and stir well. Cook like […]

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Chocolate Shortcakes

Ingredients & Directions 2 c Flour, all purpose 1/2 c Sugar, granulated 1/3 c Cocoa powder, unsweetened 1 tb Baking powder 1 ts Baking soda 1/2 c Butter or margarine, cold 1 c Buttermilk OR plain low-fat Yogurt 2 ts Sugar Heat oven to 375 degrees. Grease 2 cookie sheets. In a large bowl mix […]

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Cheesecake Alla Alice

Ingredients & Directions 1 lb Ricotta cheese 1 lb Sour cream 1 lb Cream cheese 1 1/2 c Sugar 4 oz Melted butter 3 Jumbo eggs 3 tb Flour 3 tb Cornstarch 4 1/2 ts Vanilla 4 1/2 ts Fresh lemon juice From: aj471@FreeNet.Carleton.CA (Brenda Sharpe) Date: Wed, 1 Jun 1994 11:02:17 GMT Place ingredients […]

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Chocolate Cheesecake

Ingredients & Directions 8 1/2 oz Chocolate Wafers, Fine Crush 1/2 c Butter, Melted 12 oz Semi-sweet Chocolate Chips 1 1/2 c Heavy cream 16 oz Cream Cheese, Softened 1/4 c Sugar 4 ea Large Eggs 1 ts Vanilla Extract 1/2 c Heavy Cream Whipped (Opt.) In large bowl, combine chocolate wafer crumbs and butter. […]

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Suet Cake

Ingredients & Directions 2 Parts melted fat (bacon fat, -suet, or lard) 2 Parts yellow cornmeal 1 Part peanut butter Mix all ingredients together and cook for a few minutes. Pour into small container (tuna fish cans are good) and refrigerate or freeze until needed. This mixture can also be stuffed into 1 inch holes […]

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Streuselkuchen (crumb Cake)

Ingredients & Directions TOPPING 1/4 c Sugar 1/4 c Brown Sugar 2 ts Cinnamon 1 c Flour; Unbleached, Unsifted 1/2 c Butter Or Margarine –CAKE– 2 1/4 c Flour; Unbleached, Unsifted 1/4 c Sugar 1/4 ts Salt 1 pk Yeast; Dry 3/4 c Milk 1/2 c Butter Or Margarine 1 Egg; Large TOPPING: For topping, […]

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Martha Washington Devil’s Food Cake

Ingredients & Directions 4 Squares (1 oz) of -unsweetened chocolate 2 c Sugar 1 1/2 c Buttermilk 2 c Flour 1 1/2 ts Baking powder 1 ts Baking soda 1 ts Salt 3/4 c Butter or margarine 3 Eggs 1 ts Vanilla. Martha Washington Devil’s Food Cake (from Baker’s Book of Chocolate Riches) Melt chocolate […]

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Chocolate Cherry Cake

Ingredients & Directions 18 oz Devil’s food cake mix 1 ts Almond extract 1 c Sugar 1/3 c Milk 21 oz Cherry pie filling 2 Eggs, beaten 5 tb Butter 6 oz Semisweet chocolate chips Mix first 4 ingredients by hand with spatula until well-blended. Turn into greased, floured 9 X 13 inch baking pan. […]

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Gingerbread Snackin’ Cake+

Ingredients & Directions 1 1/2 c All-purpose flour 1/8 ts Ground cloves 1/3 c Raisins 1/4 c Hot water 1/4 c Plus 3 tb. sugar 1/4 c Molasses 1 1/2 ts Baking soda 1/4 c Margarine, melted 1/2 ts Salt 1 Egg, beaten 1/2 ts Ground cinnamon Baking spray with flour 1/2 ts Ground ginger […]

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Festive Irish Cream Cheesecake

Ingredients & Directions 1 c Graham Cracker Crumbs 1/4 c Sugar 1/4 c Margarine, melted 1 Env. Unflavored Gelatin 1/2 c Cold Water 1 c Sugar 3 Large Eggs, Separated 16 oz Cream Cheese, Softened 2 tb Cocoa 2 tb Bourbon 1 c Whipping Cream, Whipped Combine graham cracker crumbs, sugar, and margarine; press onto […]

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