Baking Chefs

Ingredients & Directions 6 Egg, separated – 1 c Powdered sugar – 1 c Flour, sifted – 3 ts Anise seed – DIRECTIONS Beat egg yolks until thick and lemon-colored. Beat egg whites until stiff and combine the two mixtures. Gradually beat in the powdered sugar, mix lightly. Sift the flour and add; then stir […]

Ingredients & Directions PATTI – VDRJ67A -COOKIE HINTS- 10). Drop Cookies: Cookies uniform in size will finish baking at same time. Use ice cream scoop with release bar to easily shape drop cookies. a #80 or #90 scoop yields about 1 teaspoonful of dough. Make sure cookies are spaced apart as directed in recipe so […]

Ingredients & Directions 4 oz Unsalted butter, softened 1/3 c Light brown sugar 1/3 c Egg white 1 Egg 1 ts Vanilla 1 c Plus 2 tb flour 1/2 ts Baking soda pn Salt 1/2 c Toasted oatmeal (spread -oatmeal in shallow pan and -toast at 350’F. just until -oatmeal begins to change -color, 5-10 […]

Ingredients & Directions 1/2 c Butter, slightly softened (1 -stick) 2/3 c Granulated sugar, plus more -for garnishing 1 lg Egg Finely grated peel (yellow -part only) of 1 large Lemon 1 3/4 c All-purpose or unbleached -white flour 1 lg Egg yolk beaten with 1 -tablespoon water For glazing cookies. Grease several baking sheets […]

Ingredients & Directions FILLING 1 c Pumpkin 1/2 c Sugar 1/2 ts Cinnamon 1/2 ts Ginger 1/4 ts Nutmeg 1/4 ts Salt COOKIES 3 c Flour 1 ts Salt 1/2 ts Baking soda 1/2 c Brown sugar 3/4 c Shortening 1 Egg 1/4 c Molasses 1 c Rolled oats from Women’s Circle for the Proud […]

Ingredients & Directions 1/2 c Lo cal margarine 1 ts Baking soda 1/2 c Unsweetened applesauce 1 ts Vanilla 1/2 c Packed dark brown sugar 2 1/4 c Flour 2 tb Thawed frozen apple juice 4 1/2 oz Quick oats -concentrate 1/4 ts Salt 1/4 c Boiling water 2 oz Semisweet chocolate chips 1. Preheat […]

Ingredients & Directions PATTI – VDRJ67A -COOKIE HINTS- PREPARING COOKIES: 1). Read the entire recipe before beginning to make sure you have everything needed. 2). Measure all ingredients accurately and assemble in order given in recipe. 3). Prepare pans according to recipe directions. Use only solid shortening or margarine for greasing pans. 4). Cookie sheets […]

Ingredients & Directions 1/2 c Butter or margarine 1 1/2 c Graham cracker crumbs 1 cn Eagle Brand or Eagle Brand -Low Fat Sweetened -Condensed Milk (NOT -evaporated milk; 14 oz) 1 pk Semi-sweet chocolate chips -(12 oz) 1 c Peanut butter chips Prep Time: 10 minutes. Preheat oven to 350’F. (325’F. for glass dish). […]

Ingredients & Directions 1/2 c Margarine or butter 1 c Semisweet chocolate chips 1 1/2 c Gold Medal all-purpose flour 1 c Sugar 1 c Chopped nuts 1/2 ts Baking powder 1/2 ts Vanilla 1/4 ts Salt 2 ea Eggs 48 ea Miniature marshmallows Heat oven to 400 degrees. Heat margarine and 1/2 cup of […]

Ingredients & Directions 1 1/4 c Flour, sifted 1 1/2 ts Salt 1 ts Baking powder 1/4 ts Baking soda 3/4 c Oats, old-fashioned or quick 1 c Brown sugar, firmly packed 3/4 c Sugar 1/2 c Shortening 1 ts Cinnamon 1/2 ts Nutmeg 1 Egg 1 c Pumpkin, canned or fresh 1 c Figs, […]