Refrigerator Fruit Cookies

Ingredients & Directions 1 c Pitted dates 1 c Candied red cherries 1 c Candied pineapple 1 c Whole pecans 1 c Whole English walnuts 1 c Brazil nuts, cut in several Pieces 2 1/2 c Flour 1/2 lb Butter 1/2 c Brown sugar 1/2 c White sugar 1 ts Vanilla 1/2 ts Salt 2 […]

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Potato Chip Cookie

Ingredients & Directions 1 c Softened butter or margarine 1 c Sifted powdered sugar 1 ts Vanilla 1 1/2 c All purpose flour 3/4 c Crushed fresh potato chips 1/2 c Finely chopped pecans Combine butter and the 1 cup powdered sugar in a large mixing bowl. Beat with an electric mixer on medium speed […]

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Chewy Oatmeal Cookie

Ingredients & Directions 3/4 c Butter flavored Crisco – instant or old fashioned) 1 1/4 c Firmly packaged light brown 1 c All-purpose flour – sugar 1/2 ts Baking soda 1 Egg 1/2 ts Salt 1/3 c Milk 1/4 ts Cinnamon 1 1/2 ts Vanilla 1 c Raisins 3 c Quaker(R) Quik Oats (not 1 […]

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Tea Cookies From Brigitte Sealing

Ingredients & Directions 1 c Butter,softened 1/2 c Powedered Sugar 1 1/2 ts Vanilla extract 2 c Flour 1 ds Salt 1 ds Baking Powder 3/4 c Pecans,finely chopped Powdered Sugar for dusting In a bowl,beat together the butter and the powdered sugar until smooth and creamy. Add vanilla. Blend together flour,salt and just the […]

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Anise Seed Cookies

Ingredients & Directions 1 c Sugar 2 c Flour 4 Eggs 1 tb Anise seed OR Few drops anise oil Beat the eggs thoroughly for 15 minutes. Add sugar slowly, a little at a time and continue beating. Add anise seed or a few drops of anise oil and the flour. Drop on well-greased cookie […]

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Refrigerator Cookies

Ingredients & Directions 1/2 c Butter or Margarine 1 ea Egg 2 ts Vanilla 1 ts Baking powder ds Salt 1 c Flour 1 c Dates, unsugared, chopped 1 c Coconut, shredded 1 c Walnuts or Pecans Cream butter, egg and vanilla until mixed and fluffy. Beat in dry ingredients gradually mixing well after each […]

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Porcupine Cookies

Ingredients & Directions 2 Eggs beaten 1 c Sugar 2 c Chopped dates 1 c Chopped walnuts Mix all to-gether & drop by tsp. into shredded coconut. Form into balls. Cook on greased cookie sheet in slow oven 275 until coconut is lightly browned From Yields 4 Servings

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Mrs. Fields Apricot Nectar Cookies

Ingredients & Directions 2 3/4 c All-purpose flour 1 lg Egg 1 ts Baking Soda 1/4 c Apricot Nectar 3/4 c White sugar 1/2 c Apricot preserves 1/4 c Dark brown sugar, packed 3/4 c Dried apricots, chopped 1 c Salted butter, softened 1. Preheat oven to 300 degrees F. 2. In a medium bowl, […]

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Taffy Apple Cookies

Ingredients & Directions 1/2 lb Plus 2 tb Butter 8 tb Powdered sugar 3 c Flour 2 Egg yolks 1 ts Vanilla 1 pn Salt Cream butter and add powedered sugar, yolks, vanilla and salt. Mix well. Add flour, shape into balls and place on ungreased cookie sheet one inch apart. Bake at 375 degrees […]

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Wiener Zollen (cookies)

Ingredients & Directions 2 c Sugar 4 Eggs 1 c Pecans 1 ts Grated nutmeg 1 ts Cinnamon 1/2 ts Cloves 1 1/2 ts Baking powder 3 1/2 c Flour Beat eggs until light; add sugar gradually. Add other ingredients and roll dough to 1/4 inch thickness. Cut into half moons and sprinkle with sugar. […]

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