Springerle (anise Cookies)
Ingredients & Directions 4 c Flour 4 lg Eggs 2 c Sugar 1 tb Butter Anise seed OR 4 Drops anise oil 1/2 ts Baking powder Beat eggs thoroughly; add sifted sugar and butter. Beat for 15 minutes. Add enough sifted flour to make a stiff dough. Roll out about 1/2-inch thick. Sprinkle with flour […]
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