Baking Chefs

Ingredients & Directions 3 c Flour, sifted 1 ts Baking Powder 1/4 ts Salt 1/2 ts Cinnamon 1/4 ts Allspice 1/4 ts Ground Cloves (done by hand, -if poss, for stronger -taste) 1/4 ts Nutmeg (“Yuch!”, Grandma -always “forgot” to add it) 1/4 ts Mace 3 Eggs, beaten light 3/4 c Sugar Juice and grated […]

Ingredients & Directions 1 3/4 c Regular granola 1 1/2 c All-purpose flour 1 c Sweet butter, softened 3/4 c Sugar 3/4 c Packed dark brown sugar 1 ts Baking soda 1 ts Salt 1 ts Vanilla extract 1 Egg 1 c Raisins 1/2 c Unsalted peanuts,* * coarsely chopped Granola and brown sugar give […]

Ingredients & Directions 2 c Raisins 2 c Flour 1 ts Cinnamon 1 ts Soda 1 c Unsweetened applesauce 2 Eggs 10 pk Sweet and Low 3/4 c Cooking oil 1/2 ts Salt Cook raisins in water until almost dry. Add rest of the ingredients. Drop by spoonfuls on cookie sheet and bake 20 minutes […]

Ingredients & Directions 1/2 lb Butter (2 sticks) 1 1/2 c Dark brown sugar 2 Eggs 2 ts Vanilla extract 2 1/2 c Flour, all-purpose 1 ts Baking soda 1 lb Chocolate chips Preheat oven to 375 degrees F. Cream butter and sugar in a mixing bowl until creamy. Spend some time and make sure […]

Ingredients & Directions 7 tb Unsalted butter 2/3 c Granulated sugar 2 lg Eggs Grated zest of 2 lemons 3/4 c All-purpose flour Source:Dessert Sensations Fresh from France by Faye Levy These cookies are very quick and easy to make. They are shaped by pushing the batter from a spoon, like many American cookies, but […]

Ingredients & Directions 1/2 c Margarine — softened 1 Egg white — whipped 1 tb Skim milk 1/2 ts Lemon extract 2 1/4 c Unbleached flour 3/4 c Granulated sugar 1/2 c Raisins 3/4 ts Cream of tartar 3/4 ts Baking soda 2 ts Cinnamon Preheat oven to 400. In a mixing bowl, combine margarine, […]

Ingredients & Directions 1/2 c Butter softened 1 ts Baking soda 3/4 c Packed brown sugar 1 c Salted peanuts 1/2 c Chunky peanut butter 6 oz Semi-sweet chocolate chips 2 ea Eggs 6 oz (or) butterscotch chips 1 1/2 c Flour 1. Preheat oven to 350. Cream butter and brown sugar until light and […]

Ingredients & Directions 1/2 c Softened margarine 1 Egg 1 ts Vanilla 1/4 c Non-fat dry milk 1/2 c Sugar Twin 1/4 c Water 1 c Flour 1/2 ts Baking soda 2 oz Diatetic choc candy, diced Cream together margarine and Sugar Twin. Add egg, vanilla, non-fat dry milk and water. Beat 1 minute at […]

Ingredients & Directions 6 oz Chocolate chips -(semi-sweet) 2 1/2 c Vanilla wafers, -crushed fine (a box -less some nibbles) 1 c Pecans (finely chopped; -start with 8-10 oz -whole pecans) 1/2 c Sugar (white, -granulated) 1/4 c Corn syrup 1/3 c Cognac (Use the best -you can afford, -it makes a difference!) Melt chocolate […]

Ingredients & Directions 1/2 c Granulated sugar 1/2 c Powdered sugar 1/4 c Unsifted flour 1/8 ts Salt 1 cn (8 oz.) almond paste 2 Egg whites 3 oz Pignoli; (pine nuts) Powdered sugar Make cookIE dough: Sift sugars together with flour and salt. Set aside. In medium bowl, using fork, break up almond paste […]