Stewed Rhubarb With Ginger Cookies
Ingredients & Directions 1/3 c Water 2/3 c Sugar 1 1/4 lb Rhubarb; thawed if frozen 2 ts Orange zest; grated 1/8 ts Nutmeg 1/4 ts Ground ginger 8 Ginger cookies; or other -cookie Combine water and sugar in a heavy saucepan over medium low heat. Stir until sugar dissolves Increase heat to high. When […]
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