Baking Chefs

Ingredients & Directions 1 1/2 c AM Crunch Peanut Butter 3/4 c Honey -OR- other natural sweetener 1 ts Vanilla 1/2 c AM Brown Rice Flour 3/4 c AM Barley Flour Stir peanut butter, honey and vanilla together. Mix rice and barley flour together and stir into mixture. Roll into small balls. On an oiled […]

Ingredients & Directions 1 1/2 c Sugar 3/4 c (1 1/2 sticks) margarine or Butter — softened 1/4 c Water 1 ts Vanilla 1 Egg 1 1/2 c All-purpose flour 1 c Quick cooking or regular Oats 1/2 ts Baking soda 1/2 ts Salt 4 c Cheerios 1 c Raisins Heat oven to 375. Mix […]

Ingredients & Directions 3/4 c Shortening 1 1/2 c Light brown sugar; packed 1 Egg 1/4 c Water 1 ts Vanilla 1 c Whole wheat flour; unsifted 1/2 ts Baking soda 1/2 ts Salt 2 c Quick cooking rolled oats 1 c Dried apricots; chopped 1 c Semisweet HERSHEY’S MINI -CHIPS Cream shortening and brown […]

Ingredients & Directions 1 1/2 c Flour, unsifted 1 ts Baking powder 1 ts Salt 1 ts Allspice 1 c Butter or margarine — softened 1 1/2 c Sugar 2 Eggs 1 ts Vanilla 3 c Rolled oats, quick-cooking 1 c Raisins, chopped Mix dry ingredients except sugar. Mix fat and sugar until creamy. Add […]

Ingredients & Directions 1 c Butter, softened 1 3/4 c Flour 1/2 c Sugar 1/2 c Crushed potato chips 1 ts Vanilla 1/2 c Chopped nuts Cream butter, sugar, and vanilla. Add flour, nuts and chips. Mix well. Form 1 diameter balls. Place on ungreased baking sheet. Press down with bottom of floured glass. Bake […]

Ingredients & Directions 1/4 c (60 mL) margarine 1/4 c (60 mL) creamy peanut butter 2 tb (30 mL) granulated sugar Replacement 1 Egg 1/4 c (60 mL) water 1 ts (5 mL) vanilla extract 1 1/2 c (375 mL) flour 1 ts (5 mL) baking soda 1/2 ts (2 mL) baking powder Cream together […]

Ingredients & Directions 3/4 c Blue Bonnet margarine; -softened 1 1/2 c Sugar 1 Egg 1/4 c Water 1 ts McCormick/Schilling vanilla -extract 1 1/2 c Gold Medal flour 1 ts Salt 1/2 ts Baking soda 4 c Cheerios cereal 1 c Oats Heat oven to 375 degrees. Mix margarine, sugar, egg, water and vanilla. […]

Ingredients & Directions 1 1/2 c Graham cracker crumbs 1/2 c Flour 2 ts Baking powder 1 cn (14oz) Eagle Brand sweetened -condensed milk 1/4 c Butter; softened 1 An (3 1/2oz.)cflaked coconut 1 pk (12oz.) semi-sweet chocolate -chips 1 c Chopped walnuts Heat oven to 375 degrees. In small bowl mix cracker crumbs, flour […]

Ingredients & Directions 3/4 c Melted shortening 2 c Quick cooking oatmeal 2 c Flour 1 ts Vanilla 1 c Brown sugar 1 ts Soda FILLING 3/4 c Sugar 2 Eggs 1 tb Butter 1/4 ts Salt 1 c Chopped pineapple 2 tb Flour 1 ts Vanilla Date: Fri, 24 May 1996 16:47:44 -0500 From: […]

Ingredients & Directions 1 1/2 c Flour 1 ea Egg 1/2 ts Baking soda 1 ts Vanilla 1/2 ts Salt 5 ea Toffee candy bars, crushed 1/2 c Margarine 1/3 c Chopped pecans 3/4 c Brown sugar Combine flour, baking soda and salt. Cream together maragrine, sugar, egg, and vanilla until smooth and creamy. Stir […]