Baking Chefs

Ingredients & Directions FOR THE VANILLA DOUGH 225 g Butter 175 g Golden caster sugar 350 g Plain flour 1 ts Baking powder A few drops vanilla extract ———————–FOR THE CHOCOLATE DOUGH———————– 225 g Butter 175 g Golden caster sugar 275 g Plain flour 1 ts Baking powder 50 g Cocoa powder 1 Take two […]

Ingredients & Directions 2 c Butter 3 c Sugar 5 Egg, well beaten 1 c Cream 1 ts Soda *dissolved in: 1/4 c Water, boiling 4 c Flour Cream butter and sugar together until well blended. Beat the eggs and add. Stir in the dissolved soda. Sift the flour and add alternately with the cream. […]

Ingredients & Directions -PATTI – VDRJ67A- -COOKIE HINTS- PREPARING COOKIES: 1). Read the entire recipe before beginning to make sure you have everything needed. 2). Measure all ingredients accurately and assemble in order given in recipe. 3). Prepare pans according to recipe directions. Use only solid shortening or margarine for greasing pans. 4). Cookie sheets […]

Ingredients & Directions 1/4 c Canola oil 1 c Almond butter 1/4 c Maple syrup 1/2 ts Pure vanilla extract 1 c Whole wheat pastry flour -(Sifted before measuring) 1/4 ts Salt Preheat oven to 300F. Lightly grease a baking sheet (or use a nonstick one). Mix together almond butter and oil; beat until smooth. […]

Ingredients & Directions 1 c Shortening, melted 3 c Oats 2 c Flour 2 c Sugar 1 c Raisins 5 tb Milk 1 ts Cinnamon 1 ts Soda 1 ds Salt Rich, this is an old favorite of mine, from my great-grandmother. Thought everyone would enjoy it. I love them, and so does the rest […]

Ingredients & Directions 125 g Soft butter 200 g Soft brown sugar 2 lg Eggs 300 g Self raising flour 1 c Milk or dark choc bits 1/2 c Tasted peanuts; chopped 1. Put the butter and sugar in a large bowl and beat together until smooth. (This can be done in an electric mixer […]

Ingredients & Directions -PATTI – VDRJ67A- -COOKIE HINTS- BAKING COOKIES: 1). Bake only one baking sheet at a time in oven for best results. If cookies brown unevenly, rotate the baking sheet from front to back halfway through baking. If you do use more than one baking sheet at a time, switch them halfway through […]

Ingredients & Directions 2/3 c Butter or margarine, -softened 1/3 c Shortening 1 c Packed brown sugar 1/2 c Granulated sugar 1 Egg 1 ts Vanilla 2 c All-purpose flour 1 ts Baking soda 1 ts Salt 1 pk Semisweet chocolate chips 1 c Chopped walnuts In large bowl, cream butter, shortening and sugars Beat […]

Ingredients & Directions -FORMATTED BY LISA CRAWFORD- 1/2 lb Unsalted butter or margarine -softened (2 sticks) 3/4 c Sugar 2 Eggs 1 tb Brandy(opt) ds Vanilla 3 1/2 c Flour 1 Egg yolk Chopped nuts and raisins or -1 egg white Coarse sugar coloured with -blue food colouring In a bowl, cream butter and sugar. […]

Ingredients & Directions 1 c Sugar 3/4 c Margarine 1/4 ts Baking Soda 3 c Flour 2 tb Almond Extract 24 Whole Almonds Cream sugar and margarine. Add baking soda, flour and almond extract. Knead by hand for 2-3 min. until dough is pliable. Shape into small balls and place 2″ apart on a greased […]