Baking Chefs

Ingredients & Directions 1/4 c Margarine; softened 2/3 c Sugar 1/2 c Nonfat buttermilk 1 ts Vanilla extract 2 Egg whites 1 1/2 c All-purpose flour 1/2 c Unsweetened cocoa 1 ts Baking soda 1/4 ts Salt Vegetable cooking spray 2 ts Sifted powdered sugar Cream margarine, add 2/3 cup sugar, beat at medium speed […]

Ingredients & Directions 1 c flour 1 c sugar 2/3 c nuts; chopped 1/2 c butter; softened Sift the flour and sugar together. Add the chopped nuts. Blend in the butter. Stir with a spoon until a soft dough is formed. Chill for 1-2 hours. Roll the dough out on a floured board to 1/8″ […]

Ingredients & Directions 2 3/4 c All-purpose flour 1 ts Baking Soda 3/4 c White sugar 1/4 c Dark brown sugar, packed 1 c Salted butter, softened 1 lg Egg 1/4 c Apricot Nectar 1/2 c Apricot preserves 3/4 c Dried apricots, chopped 1. Preheat oven to 300 degrees F. 2. In a medium bowl, […]

Ingredients & Directions 4 ea Eggs; separated 2 c Flour, all purpose 1 3/4 c Powered sugar; sifted 1/4 t Baking powder 1 x Pinch salt 2 t Aniseed; ground Grease and flour baking sheets. Beat egg yolks, powdered sugar and salt in a large bowl until pale and creamy. Beat egg whites until very […]

Ingredients & Directions 3/4 c Butter or margarine, room -temperature 2 c Sugar 1 ts Vanilla extract 3 Eggs 1 c All-purpose flour 60 Fortunes from: hvane@shrewsbury.org (l. merinoff) I have two fortune cookie recipes that I like. Here is one, which is adapted from _The Nancy Drew Cookbook: Clues to Good Cooking_. Beat together […]

Ingredients & Directions 1/2 c Granulated sugar 1/4 c Packed brown sugar 1/4 c Margarine; softened 1 ts Vanilla 1 Egg white 1 c All-purpose flour 1/2 ts Baking soda 1/4 ts Salt 1/2 c Miniature semisweet Chocolate chips Heat oven to 375 degrees. Mix sugars, margarine, vanilla, and egg white in large bowl. Stir […]

Ingredients & Directions 1/2 c Vegetable shortening 1/3 c Liquid honey 2 Eggs 1 1/4 c Sifted all-purpose flour 1/2 ts Ground nutmeg 1/2 ts Baking powder 1/4 ts Baking soda 1/4 ts Salt 2/3 c Seedless raisins 1/4 ts Vanilla PREHEAT OVEN TO 350F. Cream the shortening and honey thoroughly. Add the eggs and […]

Ingredients & Directions 3 c Unsifted flour 1 c Sugar 1/8 ts Salt 1 1/2 c Unsalted butter 2 Egg yolks 1 ts Vanilla extract Raspberry preserves Pecan halves Preheat oven to 325 degrees. Line baking sheet with parchment paper. Combine first 3 ingredients using a food processor. Cut in butter until the mixture resembles […]

Ingredients & Directions 1/4 c Vegetable oil 2 ts Baking powder 1/4 c Sugar 1/2 ts Baking soda 1 Egg 1 ts Ground cinnamon 1 ts Vanilla extract 1/8 ts Ground cloves 1/2 c Unsweetened Applesauce 1/2 c Rolled oats 1/2 c Whole Wheat Flour 1/2 c Raisins 1/2 c Unbleached White Flour Cream the […]

Ingredients & Directions 2 c Butter 2 c Sugar 2 c Brown Sugar 4 ea Eggs 2 ts Vanilla 4 c Flour 5 c Oatmeal 1 ts Salt 2 ts Baking Powder (Dash More for 2 ts Baking Soda 24 oz Bag of Chocolate Chips 8 oz Plain Hershey Bar 3 c Chopped Nuts (any […]