Baking Chefs

Ingredients & Directions 1/2 c Finely chopped sweet onions 1/2 c Butter 1/4 c Orange juice 1 c Brown sugar 2 c Sifted unbleached flour 1 Egg 1 ts Baking soda 1 c Stokleys canned pumpkin 1 ts Cinnamon 1 ts Vanilla 1/2 ts Nutmeg 1 c Chopped pecans 1/4 ts Allspice Preheat oven to […]

Ingredients & Directions 2 c Flour 3/4 ts Baking soda 3/4 ts Salt 1 c Softened butter 2/3 c Sugar 1/2 c Brown sugar 1 Egg 1 ts Vanilla 12 oz Pack M&M semi sweet Chocolate candies 3/4 c Chopped nuts (optional) Preheat oven to 375. Combine flour, soda & salt; set aside. Cream together […]

Ingredients & Directions 2 c Butter, softened (4 sticks) 2 c Sugar 2 Eggs 2 c Mashed cooked pumpkin (or – canned) 2 ts Vanilla 5 c All-purpose flour 2 ts Baking powder 1 ts Baking soda 4 ts Ground cinnamon 2 ts Ground cloves 2 ts Ground nutmeg 1 ts Salt 2 c Raisins […]

Ingredients & Directions 1/2 c Sugar 1/2 c Chopped pecans 1 c Chocolate chips 2 1/2 c Flour mixed with 1 ts Baking soda and 1/4 ts Salt Yield: 1 Jar Layer ingredients in order given in a 1 quart wide mouth canning jar. Press each layer firmly in place before adding the next ingredient. […]

Ingredients & Directions 3/4 c Butter 1/2 c Sugar 1 Egg plus 1 Egg yolk 1 ts Vanilla 1/2 ts Grated lemon rind (optional) 1 1/2 c Sifted flour 1/2 ts Salt Here are three, all from _Great American Cookies_ by Lorraine Bodger. Preheat oven to 375 F. Grease your cookie sheet(s). 1. Cream the […]

Ingredients & Directions 10 Cloves fresh garlic 1 ts Vanilla Boiling water 1/2 ts Salt 1/2 c Maple syrup 2 1/4 c Chocolate chips 1 c Butter, softened 1/2 c Chopped nuts 3/4 c Brown sugar 2 1/2 c Flour 2 Eggs 1 ts Baking soda Drop garlic cloves into boiling water for about 5 […]

Ingredients & Directions 1 1/2 c Semi-sweet chocolate chips 1/2 c Butter or margarine 1 Egg 1/2 c Sugar 1/2 c Brown sugar (packed) 1 ts Vanilla 1 2/3 c Flour 1/2 ts Baking soda 1/2 ts Baking powder 1/2 ts Salt 1/4 c Milk 1 ts Lemon juice 1/2 c Chopped walnuts In heavy […]

Ingredients & Directions 3/4 Lb* butter (probably 1 2/3 -cups) 190 g Sugar (1 cup less 3 Tbsp) 1 Egg (or 2) 1 Lb* flour (probably 4 1/2 -cups less 1 Tbsp) Grated peel of 1 lemon Salt Glaze: 1 Egg Dough: Sift flour onto pastry board, add all other ingredients and knead well. Chill […]

Ingredients & Directions 1 c Blanched slivered almonds 1 1/2 c Packed light brown sugar 2 c Shortening 1 tb Water 1 ts Almond extract 2 Eggs 1 1/2 c Flour 1/3 c Cocoa powder 1/2 ts Salt 1/4 ts Baking soda 2 c Semisweet chocolate chips Toast blanched almonds under broiler until lightly browned. […]

Ingredients & Directions 1 c Butter or margarine; -softened 1 c Flour =AB c sugar 1 c Finely copped walnuts Heat oven to 350. Mix thoroughly all ingredients. Roll dough 1/4-inch thick on lightly floured cloth-covered board. Cut into 1-1/2-inch circles. Place on ungreased baking sheet. Bake 10 to 12 minutes. If desired, sprinkle with […]