Baking Chefs

Ingredients & Directions 1 pk Pillsbury Refrigerated Choc. -Chip Cookies 2/3 c Pecan Halves; (48 Halves) 72 M&Ms Plain Chocolate Candy 48 2 1/2 Inch Thin Pretzel -Sticks; Halved 1. Place cookie dough in freezer for at least 1 hour. 2. Heat oven to 350*F. Cut cookie dough into 24 slices. Place slices 3 inches […]

Ingredients & Directions 1 kg Flour [!!] 750 g Butter 330 g Powdered sugar Divide the dough into two halves. Make the ‘German Slices’ and ‘Chessboards’ from the one half. Add two eggs to the other half to make the other types. Let the dough sit in a cool place for a few hours. ‘German […]

Ingredients & Directions Makes 40 cookies Pastry for a 2 crust 9 inch pie CRUMB TOPPING 1/4 cup moslasses 3/4 cup (1-1/2 sticks) butter (1/4 1/4 cup light corn syrup of that can be lard) at room temp. Pinch of Salt 1 cup brown sugar 1 tsp. baking soda 1-1/2 cups all purpose flour 1 […]

Ingredients & Directions Contributed by Julie Seward 1 lb Pitted dates 2 c Water 1/3 c Tahini (Old Fashioned Peanut Butter May be substituted) 1 c Wheat germ 9 c Old fashioned rolled oats 2 ts Baking powder 2 ts Baking soda 1/2 ts Salt 2 1/2 ts Vanilla 2 c Chopped toasted pecans 2 […]

Ingredients & Directions 2 c Granulated sugar 1/2 c Cocoa 1/2 c Milk 1/4 lb Butter Dash of salt Combine ingredients. Bring to a boil and boil hard for one minute. Remove from fire and add 1 tablespoon of vanilla. Pour into a bowl containing 3 cups of raw oatmeal (quick) and 1/2 cup of […]

Ingredients & Directions 1 c Light brown sugar 1/2 c Butter or margarine 1 Egg 2 c Flour 1 Egg; beaten 1 c Light brown sugar 1 c Chopped nuts 1 ts Cinnamon note: These are really more like cookie bars source: A holiday recipe insert to the “Post and Courier”, Charleston, SC from the […]

Ingredients & Directions -COOKIE CUPS- 1 c Plus 2 tablesp. all-purpose -flour,, sifted 3 tb Plus 1 1/2 t. sugar 1/4 ts Salt 6 tb Unsalted butter,cold, 1/2″ -cubes 1 Egg yolk 1/2 ts Vanilla 1/8 ts Almond extract FILLING 3 tb Almond paste 6 tb Whipping cream 6 oz Semisweet chocolate, broken -into pieces […]

Ingredients & Directions 4 lg Eggs 1 tb Strong brewed espresso 1 1/2 c Sugar 1/2 c Cake flour 16 oz Semisweet chocolate, 1/4 ts Salt -melted and cooled 1 ts Double-acting baking powder 1/4 c Unsalted butter, softened 2 1/2 c Semisweet chocolate chips 1 tb Vanilla 1 c Walnuts, chopped In the bowl […]

Ingredients & Directions 1 c Sugar 1 c Shortening 1 c Molasses dark; plus 3 tb Molasses dark 3/4 c -warm water 1 Egg 3 ts Baking soda;add to water 1 ts Salt 2 ts Ginger 2 ts Cinnamon 1 ts Cloves Cream sugar and shortening, add molasses, then water, egg and remaining ingredients. Add […]

Ingredients & Directions 21 1/2 oz Brownie mix 1/2 c Flour 1/2 c Water 1/4 c Oil 1 Egg 6 oz Chocolate chips 1 c Walnuts; chopped 1 cn Chocolate frosting Heat oven to 350. Generously grease cookie sheets. In large bowl, combine brownie mix, flour, water, oil and egg. Yields 36 Servings