Honey Peanut Butter Fudge

Ingredients & Directions 4 c Sugar 2 Egg whites 1 c Chopped nuts 1 c Water 1 c Honey 1/2 c Peanut butter 1 ts Vanilla Boil 1 cup sugar and 1/2 cup water to soft ball stage (234 – 238 F). Pour slowly over stiffly beaten egg whites, beating constantly until stiff. Boil together […]

Read More »

Summer Hot Fudge Sundaes

Ingredients & Directions -FUDGE SAUCE- 1/2 c Whipping cream 1/3 c Firmly packed brown sugar 4 oz Unsweetened chocolate; (such -as Baker’s), ; chopped 1/2 c Orange marmalade 2 tb Rum SUNDAES 1 1 pint basket strawberries; -thickly sliced 2 Bananas; sliced 2 Peaches; peeled and sliced 2 tb Sugar 1 tb Rum 2 pt […]

Read More »

Sugar-free Fudge

Ingredients & Directions 1/4 c Diet margarine 2 oz Unsweetened chocolate 24 pk Equal 1 ts Vanilla 1 pk Reduced calorie cream -cheese; softened Lightly butter 8×8 pan. Melt margarine over low heat. Add chocolate and stir to melt; remove from heat. Stir in sweetener and vanilla. Combine mixture with cream cheese and beat until […]

Read More »

Honey Nut White Fudge

Ingredients & Directions 2 tb Butter or margarine 2/3 c Undiluted CARNATION Evaporated Milk 1 1/2 c Granulated sugar 2 c (4 ounces) miniature Marshmallows 2 c (12-ounce package) NESTLE TOLL HOUSE Premier White Morsels L 1/2 c honey roasted Peanuts,divided 2 ts Vanilla extract COMBINE butter, evaporated mink and sugar in medium, heavy saucepan. […]

Read More »

Sugar-free Chocolate Fudge

Ingredients & Directions 16 oz Cream cheese; softened 2 oz Unsweetened chocolate square ; (melted and cooled) 24 pk Aspartame sweetener ; (equivalent to 1/2 ; cup sugar 1 ts Vanilla extract 1/2 c Pecans; chopped Recipe by: Jo Merrill In a small mixing bowl, beat the cream cheese, chocolate, sweetener and vanilla until smooth. […]

Read More »

Honey Fudge

Ingredients & Directions 2 c Sugar 2 Squares unsweetened -chocolate 2/3 c Evaporated milk 1/8 ts Salt 1 ts Vanilla 2 tb Butter or butter substitute 1/4 c Honey Dissolve sugar in milk and honey. Add grated chocolate, butter, and salt. Stir until well blended. Cover until boiling point is reached. Boil to soft ball […]

Read More »

Toffee Fudge Brownies

Ingredients & Directions 6 Heath bars; 6 3/8 oz; broken 1 c Walnuts; chopped 1 1/4 c Sugar 5 oz Unsweetened chocolate; chop 1/2 c Butter; soft 4 Eggs 1 tb Vanilla 1/4 ts Salt 2/3 c Flour Position rack in center of oven and preheat to 325~F. Grease and flour 9 inch square baking […]

Read More »

Sour Cream Fudge Cake

Ingredients & Directions 1/4 lb Butter; softened, plus 1 tb Butter; softened 1 1/2 c Sugar 1 c Sour cream 2 Eggs 1 1/2 c Flour 1/2 c Cornstarch 1 ts Salt 2 oz Unsweetened chocolate; -melted 1 ts Pure vanilla extract 2 ts Instant coffee 1/4 c Hot water === Fudge Cake Icing === […]

Read More »

Hazelnut Rum Fudge

Ingredients & Directions 1 1/2 lb White chocolate coating 1 cn Sweetened condensed milk -(14 oz. can) 1 ts Vinegar 1/4 ts Butter rum flavoring -(oii base) 1 1/2 c Roasted & chopped hazelnuts -(Oregon hazelnuts) Yield: about 1-3/4 lbs. Melt chocolate in top of double boiler over hot water. When melted, add sweetened condensed […]

Read More »

Slivered Almond Passover Fudge Cake

Ingredients & Directions -FUDGE CAKE BATTER- 1 c Unsalted butter; softened (2 -sticks) 1/2 c Sugar 1/2 c Dark brown sugar; firmly -packed 1 tb Instant espresso coffee -powder 1/2 ts Almond extract 4 oz Unsweetened chocolate; -melted 4 lg Eggs; at room temperature 3/4 c Matzoh cake meal 1 c Slivered almonds; toasted FINISHING […]

Read More »