Baking Chefs

Ingredients & Directions 1 lb Box confectioner’s sugar 1 ts Vanilla 6 tb Butter or margarine 1/4 To 1/2 cup cocoa, depending 1/4 c Milk -on how rich you want it 1/2 ts Salt From: Donna Ransdell, originally from: My mom has been making fudge for years from a recipe she found on the side […]

Ingredients & Directions 2/3 c Canned milk (or light cream) 1 2/3 c Sugar 1 1/2 c Mini marshmallows 1/2 c Nuts 1 1/2 c Strained pinto beans 1 1/2 c Chocolate chips 1 ts Vanilla Combine sugar and milk in kettle. Boil 5 minutes, stirring constantly. Add remaining ingredients and stir until marshmallows melt. […]

Ingredients & Directions 2/3 c Evaporated milk 2 c Marshmallows (mini’s) 1 2/3 c Sugar 1 1/2 c Chocolate chips 2 tb Butter 1/2 ts Peppermint extract 1/2 ts Salt 1/2 c Chopped walnuts Mix milk, sugar, butter and salt in a pot. Bring to a full boil, then boil for 5 minutes stirring constantly. […]

Ingredients & Directions 12 oz Pkg peanut butter chips -I leave these out) 14 oz Can condensed milk 16 oz Pkg semi-sweet chocolate 1/4 c Butter -chips 1/2 c Chopped peanuts (optional — Line an 8 inch (or you can use a 9×13 inch) pan with wax paper. Melt peanut butter chips, 6 oz condensed […]

Ingredients & Directions 1 lb Dark chocolate, broken into 2 1/2 oz Butter Pieces 1 tb Instant coffee 1 lb Can sweetened condensed milk 1 ts Boiling water Grease and line lamington pan with foil. Place chocolate, condensed milk and butter in saucepan, stir constantly over low heat until mixture is smooth. Blend coffee and […]

Ingredients & Directions 1/2 c Butter/margarine OR 2 cups milk chocolate 2 c Sugar -morsels 1 cn (5 oz.) evaporated milk (2/3 1 Jar (7-10 oz) marshmallow -cup) -cream 1 pk (12 oz) semi-sweet chocolate 1 ts Vanilla -morsels 1 c Nuts, chopped (optional) Place butter in 9x9x2 inch dish. Heat in microwave on full […]

Ingredients & Directions 1 tb Flour 1/4 c Corn Syrup 1 c Granulated White Sugar 1/2 c Milk or Cream 2 c Maple Syrup 1 tb Butter Mix flour and sugar in a saucepan. Add maple syrup, corn syrup, and milk. Cook over low heat, stirring occasionally to soft ball stage. (232-236 degrees) Remove from […]

Ingredients & Directions 12 oz Butterscotch chips 2/3 c Sweetened condensed milk 1/2 c Chunky peanut butter 1/2 c Walnuts (chopped) Combine butterscotch chips and peanut butter in top of double boiler. Place over, not boiling water until butterscotch melts; remove from water. Stir until blended; add milk and stir just until blended. Spread in […]

Ingredients & Directions 3 c Sugar 1 1/2 c Whole milk 2/3 c European Style Cocoa 1/4 c Butter 1/8 ts Salt 1 ts Vanilla extract Line an 8 inch square pan with foil: butter foil. In a 4 quart saucepan, mix sugar, cocoa and salt. Stir in milk. Cook over medium heat, stirring constantly, […]

Ingredients & Directions 1 1/2 c White sugar 1 pn Of salt 1 c Brown sugar 1 Egg white 1/2 c Corn syrup 1 ts Of vanilla and almond 3/4 c Water -flavouring Cook together until dissolved then uncover and cook to hard ball stage (265F.). Add salt and let stand while you beat 1 […]