Baking Chefs

Ingredients & Directions 12 oz Semisweet chocolate morsels 12 oz Crunchy peanut butter 14 oz Sweetened condensed milk Put chocolate chips and peanut butter into a microwave-safe dish. Microwave on high 1-2 minutes until chips have completely melted. Add sweetened condensed milk; stir until mixture is of a uniform consistency. Pour into a 8″x8″ square […]

Ingredients & Directions 2 c Sugar 1/4 ts Peppermint extract 1/3 c Cocoa 1 c Powdered sugar Pinch of salt 3 ts Milk 2/3 c Milk 3 ea Dr peppermint extract 2 tb Light corn syrup 1 dr Green food coloring 1/4 c Butter Combine first 5 ingredients in a heavy 3 quart saucepan; bring […]

Ingredients & Directions 6 tb Margarine 4 tb Light corn syrup 1/2 c Peanut butter 1/4 ts Salt 1/2 ts Vanilla 2 c Plus 4 tb Powdered sugar Cream margarine until soft. Blend in corn syrup; add peanut butter, salt and vanilla. Add powdered sugar. Put mixture onto cutting board and knead, making sure it […]

Ingredients & Directions 5 tb Butter, melted 1 ts Baking soda 1 1/2 c Sifted flour 1 ts Vinegar 3 tb Cocoa 1 c Water 1 c Sugar 1 ts Vanilla 1/2 ts Salt Put flour, cocoa and sugar in an 8-inch square baking pan. Mix together, add salt and baking soda and mix again. […]

Ingredients & Directions 2 c Sugar 1 c Milk 1 ds Salt 1/2 Stick butter (2 oz) 1 ts Vanilla 2 tb Heaping tb peanut butter Cook sugar, milk, and salt until hard ball stage, then add butter, vanilla, and peanut butter. Beat until thick. Pour into a buttered pan. Date: Fri, 21 Jun 1996 […]

Ingredients & Directions 3 c Sugar 1 c Milk 1 tb Butter 1 c Peanut butter Combine sugar and milk in saucepan. Cook over moderate heat to “soft ball”, stirring occaisionally to keep form sticking to the bottom of the pan. Remove from heat. Beat in butter and peanut butter. Beat until it holds it […]

Ingredients & Directions 1/2 c Butter 3/4 c All-purpose flour 1/4 c Cocoa 1 ts Ground cinnamon 2 lg Eggs, lightly beaten 1/4 c Chopped pecans 1 c Sugar Vegetable cooking spray 1 ts Vanilla extract Semisweet chocolate morsels Place butter and cocoa in a 2 cup glass measuring cup; microwave at high 1 minute […]

Ingredients & Directions 1 Stick oleo 1 (8 oz.) cream cheese, 2 oz Chocolate -softened 1 tb Liquid sweetener plus 1/2 1/2 c Nuts, chopped -tsp. vanilla Melt oleo over low heat. Add chocolate. Melt and add liquid sweetener plus 1/2 teaspoon vanilla. Remove from heat and put into a blender for a short spin. […]

Ingredients & Directions 1 1/2 c Sugar 2 c Milk 1 ts Vanilla 1 Jar marshamallow creme 1 Big glub peanut butter(1 -cup) Add milk and sugar to saucepan. Stir and cook on medium until mixture comes to a boil. continue until softball stage is reached. Remove from heat. Stir in vanilla, peanut butter. Stir […]

Ingredients & Directions 1 Env gelatin 1/4 c Water 1/4 c Water 1/2 c Evaporated milk 1 Sq unsweetened chocolate 1/2 ts Vanilla 1/8 ts Cinnamon 1/4 c Chopped nuts 3/4 ts Liquid food sweetener Soften gelatin in 1/4 cup water for 5 minutes. Melt chocolate with cinnamon and sweetener; add milk and water slowly. […]