Carrot Pie

Ingredients & Directions CARROT FILLING 2 c Pureed cooked carrots 1 1/2 c Evaporated milk 1/2 c Sugar 2 Eggs 1 ts Cinnamon 1/4 ts Ginger 1/4 ts Nutmeg 1 Unbaked pie crust – see below PIE CRUST 2 c All-purpose flour 1/2 ts Salt 1 c Vegetable shortening Ice water FILLING AND ASSEMBLY: Heat […]

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Mother’s Squash Pie

Ingredients & Directions 1 c Milk 1 1/2 c Mashed cooked butternut -squash 3/4 c Sugar 1 tb Flour 1/2 ts Salt 1/2 ts Ground ginger 1/2 ts Ground nutmeg 1/2 ts Ground cinnamon 2 lg Eggs 1 9″ pie shell Because of its Thanksgiving associations, pumpkin has become the pre-eminent squash for pie-making. Many […]

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Cheese And Vegetable Pie And/or Empanadas

Ingredients & Directions -DOUGH- 8 oz Flour 4 oz Unsalted butter 2 oz Ice-cold water ———————–CHEESE-VEGETABLE FILLING———————– 8 oz Ricotta cheese 2 oz Cheddar cheese; diced 4 oz Mozzarella; diced 4 oz Mushrooms; chopped 2 oz Onion; chopped 2 oz Celery; chopped 2 oz Peppers; chopped 2 oz Carrots; shredded 2 oz Pecans; chopped 2 […]

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Chocolate Pecan Pie

Ingredients & Directions -CRUST- 160 g Plain Flour 1/4 ts Salt 90 g Butter 6 tb Iced Water FILLING 125 g Unsalted Butter 160 g Light Brown Sugar 3 Eggs 1/4 ts Salt 1 ts Vanilla Extract 1 tb Kahlua 180 g Liquid Glucose; (6 tbsp) 3 tb Black Treacle 1 Heaped tbsp Plain Flour […]

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Cheddar Cheese Pie

Ingredients & Directions 1 Unbaked 9-inch pastry shell; -chilled 4 Eggs 1 c Heavy cream 1 c Milk 1/2 ts Salt 1/8 ts Tabasco sauce 1 c Cheese cheddar; shredded From: mark@alexr.co.uk Date: Sun, 25 Feb 1996 00:00:24 GMT JUDY GARNETT (PXGN54A) Preheat oven to 450F. Prick pastry shell with fork; bake 10 minutes or […]

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Chocolate Chess Pie

Ingredients & Directions 1 1/2 c Sugar 3 tb Cocoa 2 Eggs; beaten 1 cn Evaporated skim milk; (5 -ounce) 1/4 c Margarine; melted 1 ts Vanilla extract 1 Pie crust Whipped cream Combine sugar and cocoa in bowl; mix well. Add eggs, evaporated milk, margarine and vanilla; mix well. Pour into un-baked pie shell. […]

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Rosalie’s Cheese And Spinach Pie

Ingredients & Directions 1 lb Ricotta cheese -(skim-milk) 4 oz Gruyere cheese, grated -(or Swiss cheese) 1 Egg, lightly beaten 10 oz Spinach, cooked -(1 package of frozen -spinach, or use fresh) 2 sm Zucchini, thinly sliced 1/4 c Yellow onion, diced 6 lg Mushrooms, thinly sliced 2 oz Ham (Danish-style), -diced 2 tb Butter […]

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Honey Pumpkin Pie

Ingredients & Directions 16 oz Pumpkin puree 1 c Evaporated skim milk 3/4 c Honey 3 Eggs; slightly beaten 2 tb Flour 2 1/2 ts Ground cinnamon 1 1/2 ts Ground ginger 1/4 ts Ground cloves Pastry for single (9-in.) -pie crust Honey Whipped Cream 1. Combine all ingredients except pastry and whipped cream in […]

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Cheddar Crumble Apple Pie

Ingredients & Directions 1 9″ Unbaked Pie Shell TOPPING 1/2 c Unbleached Flour 1/3 c Sugar 1/3 c Brown Sugar; Firmly Packed 1/2 ts Cinnamon; Ground 5 tb Butter FILLING 1 1/2 lb Cooking Apples; * 1 tb Lemon Juice; Fresh 6 oz Cheddar;Md, Shredded,1 1/2 C 4 ts Unbleached Flour 1/4 ts Nutmeg; Ground […]

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Keebler 15-minute Lemon Chiffon Pie

Ingredients & Directions 1 KEEBLER Ready Crust Graham 3 tb Lemon juice -Cracker Pie Crust (6 oz) 1 pk Unflavored gelatin 7 oz Carnation evaporated milk, 3/4 c Sugar -well chilled Yellow food coloring (opt) 1/2 c Water 1 Kiwi fruit (garnish) Preparation Time: 15 minutes. Chilling Time: 1 hour. Pour chilled evaporated milk into […]

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