Baking Chefs

Ingredients & Directions 1 tb EACH- low-fat margarine AND -fat-free margarine 3 1/2 c Mini marshmallows 2 c Granola 2 c Rice Krispies 3/4 c Dried fruit Spray 9″ baking dish with cooking spray. In a medium saucepan, over low heat, melt the margarine and marshmallows, stirring constantly, until smooth. Remove from heat and cool […]

Ingredients & Directions -CRUST- 3 3/4 c All-purpose flour 1 1/2 ts Salt 1 Stick chilled unsalted -butter; cut into pieces 1/2 c Chilled solid vegetable -shortening; cut into pieces 1/2 c Plus 2 tb (about) cold water FILLING 1 1/4 lb Sliced fresh rhubarb or -frozen; thawed, drained, -patted dry 4 c Thickly sliced […]

Ingredients & Directions 1/4 c Butter or margarine; -softened 1 c Sugar 2 c Cooked, mashed sweet -potatoes 3 Eggs 1/4 c Brandy 2 ts Grated lemon rind 2 tb Lemon juice 1 ts Vanilla extract ds Ground nutmeg 1 Unbaked 9″ pastry shell Finely chopped citron Cream butter in a mixing bowl; gradually add […]

Ingredients & Directions 8 oz Cream Cheese 1 1/2 c Sifted Powdered Sugar 1 c Crunchy Peanut Butter 2 ea 9-in Graham Cracker Crusts 16 oz Whipped Topping Garnish: chocolate shavings Combine cream cheese and peanut butter in a large mixing bowl; beat at medium speed of an electric mixer until light and fluffy. Gradually […]

Ingredients & Directions 1 x Pastry for 9″ crust pie 1/2 ts Cinnamon 1/2 ts Baking soda 1/8 ts EACH: mace,ginger,cloves 1/4 c Hot water 1/2 c Brown sugar 1/2 c Molasses 2 tb Shortening,melted 1 ea Egg yolk,well beaten 1/2 ts Salt 3/4 c Flour Line 9″ pie plate with pastry;chill.Dissolve soda and water; […]

Ingredients & Directions -CRUST- 1 1/4 c Unbleached all purpose flour 1/2 ts Salt 10 tb Chilled unsalted butter; cut -into pieces 4 1/2 tb (about) ice water FILLING 3/4 oz Dried porcini mushrooms; -(about 3/4 cup) 2 tb Unsalted butter 1/2 c Finely chopped shallots 2 1/2 ts Minced garlic 10 oz Fresh wild […]

Ingredients & Directions 8 Phyllo-pastry leaves; (warm -to room temperature) 1 bn Fresh broccoli; (2lbs) 1/4 c Butter 1/2 c Finely chopped onion 3 Eggs 1/2 lb Feta cheese; crumbled 1/4 c Chopped fresh parsely; (I -use 1 tsp. dry) 2 tb Chopped fresh dill; ( I use -1 tsp. dry) 1/2 ts Salt; (I […]

Ingredients & Directions 1 Whole chicken; cooked until -tender* 4 c Chicken broth; (up to 5) 2 lg Carrots; diced 1 lg Onion; diced 2 Potatoes; diced 1 cn English peas 1 c Chicken broth; (up to 2) Butter if needed Salt to taste Pepper to taste 1 Pie crust *Can use baked, leftover chicken. […]

Ingredients & Directions 1 1/2 c Sugar 1/4 c All-purpose flour 1 ts Ground nutmeg 1 ts Ground cinnamon 2 c Chopped fresh strawberries 1 c Chopped pecans Pastry for (9-inch) -double-crust pie 1 -(up to) 2 tb Butter or margarine From: J Martin jmartin@GLEN-NET.CA Date: Wed, 17 Jul 1996 00:24:23 -0400 In a bowl, […]

Ingredients & Directions 3 Eggs 1/4 c Softened Butter 1/2 c Dark Brown Sugar 1 c Pecan Pieces 1 c Dark Corn Syrup 1/2 c Pecan Halves — for granish 1/2 ts Salt 1 9 Inch Pie Shell, Unbaked 1 ts Vanilla Extract And Refrigerated Preheat oven to 375 F. Beat eggs in a medium-size […]