Baking Chefs

Ingredients & Directions PATTI – VDRJ67A -CRUST- 1 3/4 c Macaroon crumbs; soft – about 7, 2″ cookies 1/4 c Butter flavor Crisco; melted FILLING 2 pt Lime sherbet; softened 1 qt Vanilla ice cream; softened 1 1/2 c Macaroon crumbs; soft CRUST: Pregeat oven to 350~. Lightly grease 9″ pie palte. Combine 1-3/4 crumbs […]

Ingredients & Directions 1 1/2 c Vanilla wafer crumbs 1 c Sugar 1/4 c Sugar 3 x Eggs 6 tb Butter, melted 1/2 c Bananas, mashed 16 oz Cream cheese, softened 1 x Banana, sliced Fat grams per serving: Approx. Cook Time: 50 mn Beat the softened cream cheese with an electric mixer until light […]

Ingredients & Directions 2 tb (1/4 stick) unsalted butter 2 c Dry wine 1/4 c Vegetable oil 6 c Chicken stock or canned 3 1/2 lb Onions, thinly sliced Low-salt broth  12 1/2-inch thick French Bread 1 c Gruye’re Cheese (about 4 oz) Baguette slices, toasted Melt butter with oil in heavy large pot […]

Ingredients & Directions 1 Pastry for 10-inch double -crust pie 1 1/4 c Granulated sugar 1/3 c All-purpose flour 3 tb Cornstarch 1/2 ts Cinnamon 2 1/2 c Apples, peeled, diced 2 c Blueberries 2 c Raspberries 1 1/2 c Blackberries 1 1/2 c Cranberries 1 1/2 c Plums, diced 1 tb Lemon juice 1 […]

Ingredients & Directions 1 pk Onion & garlic croutons 6 oz 1/2 c Hot water 1 Egg 1 lb Ground beef 1 c Cheddar cheese, shredded 1/4 c Barbq sauce 1 Egg 1 ts Onion, minced 1 c Croutons 6 Thick tomato slices 1/2 c Cheddar cheese, shredded From a 6 ounce package of onion […]

Ingredients & Directions 1 Env. Soup Mix * 2 c Fresh Bread Crumbs 1 Large Egg 1 tb Unbleached All-Purpose Flour 3 1/2 c Hot Cooked Assorted Veggies 1 1/2 lb Lean Ground Beef 8 oz Sour Cream or Plain Yogurt 1/4 ts Thyme or Basil Leaves 6 oz Shredded Cheddar Cheese * Choose one […]

Ingredients & Directions 450 ml Milk 1 Bay leaf Few black peppercorns 1 sm Onion; roughly chopped 1 kg White fish fillets; such as -cod, coley, ; pollack or ling 175 g Cooked peeled large prawns 4 tb Chopped fresh herbs; -(parsley, chives, ; chervil, tarragon) 100 g Unsalted butter 2 lg Shallots; finely chopped […]

Ingredients & Directions 7 Anaheim chili peppers 3 1/2 oz Fontina cheese; grated 4 Eggs 2 c Light cream OR milk 1/2 ts Salt Pepper to taste 1/4 c Cilantro leaves; stems -removed Preheat oven to 425. Roast, peel, split and seed the chiles. Butter the bottom of a 9-inch pie pan. Line the buttered […]

Ingredients & Directions 3/4 c Yellow cornmeal 1/4 ts Garlic powder 1/4 c Flour 4 Catfish fillets Salt — to taste Oil 1 ts Cayenne pepper -HUSH PUPPIES- 1 c Self-rising cornmeal 1/2 Green pepper — chopped OR 1/2 c Self-rising flour 1 Jalapeno pepper — chopped 1 tb Sugar 1 c Milk 1 Egg […]

Ingredients & Directions 1 qt Vanilla ice cream 1 c Canned pumpkin 1/4 c Granulated sugar 1 t Pumpkin pie spice 1 ea 9″ baked graham crust 1 c Heavy cream,stiffly beaten 1 x Walnut chocolate candies,opt In large bowl,working quickly,combine ice cream,pumpkin,sugar and pumpkin pie spice;stir gently but thoroughly to blend. Spread ice cream […]