Baking Chefs

Ingredients & Directions 3 Egg whites 1 ts Cream of tartar 1 pn Salt 6 tb Sugar Beat the egg whites till they form soft peaks. Add the cream of tartar and salt and continue beating till the whites are stiff but not dry. Add sugar, a little at a time, beating it in well. […]

Ingredients & Directions 3 Egg white 2 tb Brown sugar; firmly packed 18 2 1/2 inch chocolate graham -cracker squares; made into -crumbs 1/4 c Walnuts; finely chopped 1/2 ts Vanilla extract 1 pt Vanilla nonfat frozen -yogurt; slightly softened Preheat oven to 325-degrees. Spray a 9-inch pie plate with nonstick cooking spray. In a […]

Ingredients & Directions 4 c Fresh tart cherries 1 1/3 c Sugar 2 tb -plus 2 ts Quick-cooking tapioca 2 tb Kirsch; optional -Pastry for 9″ double-crust Pie shell; unbaked 2 tb Butter Preparation time: 35 minutes. Cooking time: 50 minutes. 1. Heat oven to 450 degrees. Sort, rinse, stem and pit cherries. Mix cherries, […]

Ingredients & Directions 1 Can eagle brand milk 1 c Corn syrup 1 ts Vanilla Put in pan and cook till thick, pour into unbaked pie shell and sprinkle with nuts. Bake 10 min. at 425 then lower heat to 350 and bake 30 or 40 min. From Yields 6 Servings

Ingredients & Directions Unbaked lower crust 2 tb Butter 1 c Sugar 4 Slightly beaten eggs 1 ds Salt Grated rind of 1 orange 2 Oranges ; juice of 1 c Cream; whipped I found this recipe in “America Cooks”, a book published in 1940 and this is just how it was printed: (Found in […]

Ingredients & Directions 1 c Sugar 2 ts Vanilla Extract 1/2 c Solid White Vegetable FILLING: -Shortening 1/2 c Butter, Softened (1 Stick) 2 c Unbleached Flour 7 1/2 oz Marshmallow Creme (1 Jar) 1/2 c Unsweetened Cocoa Powder 3/4 c Confectioners’ Sugar 1 1/2 ts Baking Soda 1/4 c Solid White Vegetable 1 ts […]

Ingredients & Directions 6 oz Orange Juice 4 lg Eggs, Separated 2 c Sugar 2 Baked Pie Shells 7 ts Cornstarch Mix the sugar and cornstarch, add the orange juice and bring to a boil stirring constantly. Boil for 2 minutes. Beat egg yolks slightly and add to the cooked mixture, boiling for another minute. […]

Ingredients & Directions 2 lb Diced pork shoulder meat 1/4″” cubes 1 ts Salt and pepper 1/2 ts Ground sage or 2-3 leaves 1 pn Each of dry mustard andi Allspice 1 Pork and veal bones 2 Onions, chopped 1 Bay leaf 2 Or 3 sprigs of marjoram & Thyme 8 oz Lard (yum) 1 […]

Ingredients & Directions 1/4 c Butter, plus … 2 tb Butter 3 tb Cocoa 1 1/4 c Sugar 2 Eggs, beaten 3/4 c Flour 1/3 c Chopped pecans 1 ts Vanilla 1/4 ts Salt 1/4 ts Baking powder TOPPING 3 tb Butter 3/4 c Sugar 2 Eggs, beaten 1 Egg yolk, beaten 2/3 c Chopped […]

Ingredients & Directions === FOR SHELL === 2 Russet potatoes; thinly -sliced 2 tb Olive oil Salt; to taste Freshly-ground black pepper; -to taste === FOR FILLING === 1 Onion 2 Carrots 1 Fennel bulb 1 tb Minced ginger 1 tb Minced garlic 3 tb Olive oil 1 tb Ras el hanout; (available at Middle […]