Baking Chefs

Ingredients & Directions 1/4 c Raisins 1/4 c Rum 4 Whole apples; (Golden -Delicious) 4 Amaretti; cookies crumbled 1/3 c Pine nuts 1/3 c Walnuts; shelled,chopped 1/2 tb Sugar 1/2 ts Vanilla extract 5 oz Bittersweet chocolate; -chopped Confectioner’s sugar Soak the raisins in the rum for 30 minutes; drain. Cut the tops off the […]

Ingredients & Directions 6 ea Large tart apples,pared,core 1/2 ts Cinnamon 1 ea Unbaked 9″ pastry shell 1 x Dash salt 1/3 c Sugar 1/4 c Butter 3/4 c Ginger snap cookie crumbs 1/4 c Walnuts 1 tb Flour 1/3 c Maple flavored syrup Spread 1/2 the apples in the pastry shell.Combine next 6 ingredients.Spread […]

Ingredients & Directions 1 pk Brownie mix 1 ct Cool Whip,thawed 1 pk Chocolate chips 1 cn Any read-made pie filling 1 pk Cream cheese,softened Make brownie mix according to directions on box. Add chocolate chips and bake in springform pan as directed on box. Let cool. Mix cream cheese with Cool Whip. Spread on […]

Ingredients & Directions 16 oz Pumpkin, canned — solid Pack 2 tb Flour 1/2 ts Ground cinnamon 1/2 ts Ground nutmeg 1/2 ts Ground ginger 1 tb Butter or margarine — Softened 1 c Sugar 1 c Milk 2 tb Maple syrup 2 Eggs 1 9 inch pie shell — unbaked Whipped cream — optional […]

Ingredients & Directions 3/4 c Cold half-and-half or milk 1 pk (4-oz) French Vanilla or -Vanilla instant pudding 3 1/2 c Cool whip 3/4 c Pureed strawberries 1 pk Vanilla crumb crust Banana slices Pour half-and-half and pureed strawberries into a large bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to […]

Ingredients & Directions 4 oz Unsalted butter; plus 3 tb Unsalted butter 1 Egg 1 tb Salt 1/3 c Sugar; plus 3/4 c Sugar 1 ts Vanilla 1 1/2 c Flour 7 oz Semi-sweet chocolate 1 1/3 c Heavy cream; plus 1/2 c Heavy cream 1 c Pecan pieces; roasted 3/4 c Dark karo syrup […]

Ingredients & Directions –CAKE– 1 1/4 c All-Purpose Flour 3/4 c Sugar 2 ts Baking Powder 1/4 ts Salt 2/3 c Milk 1/4 c Melted Butter 1 ts Vanilla Extract 1 Egg FILLING 1/2 c Sugar 3 tb All-Purpose Flour 1/8 ts Salt 1 1/4 c Milk 1 Egg,; Slightly Beaten 1 tb Butter 1 […]

Ingredients & Directions 1 (9″) graham cracker baked Pie shell 1 pk (8-oz) cream cheese, softend 1 cn (14-oz) Eagle brand sweeten- Ed milk (not evaporated Milk) 1/3 c Real lemon juice 1 ts Vanilla extract Golden lemon topping: 1/3 c Sugar 2 1/2 ts Cornstarch 1/2 c Water 1/4 c Real lemon juice 1 […]

Ingredients & Directions 1 ea 8″ unbaked pie shell 1/4 ts Salt 2 ea Large eggs 1/4 ts Nutmeg 1 c Dairy sour cream 1 c Raisins 3/4 c Sugar 1/2 c Sour cream for topping (opt) 1 ts Vanilla -PIE S- 1 c All-purpose flour 1/3 c Shortening 1/2 ts Salt 3 tb Cold […]

Ingredients & Directions -CRUST- 1 9″ double pie crust FILLING 1/2 c Firmly packed brown sugar 1 tb Shortening 1/2 c Granulated sugar 6 c Apples,tart baking, 2 tb All-purpose flour -peeled,sliced 1/2 ts Cinnamon 3 tb Apple cider or juice -GLAZE- Granulated sugar 1. Heat oven to 375’F. 2. For filling, combine brown sugar, […]