Baking Chefs

Ingredients & Directions 1 tb Olive oil 1 Green pepper 16 oz Can tomato sauce 3/4 c Frozen corn, thawed 1 ts Ground cumin 1 pn Cayenne pepper 1 md Onion 2 cl Garlic, minced 16 oz Can pinto beans, rinsed 1 ts Chili powder 1/2 ts Fine sea salt 1 pk Favorite corn bread […]

Ingredients & Directions 3 1/2 c Gooseberries 2 tb Tapioca, minute 1 1/2 c Sugar 1/4 ts Salt 1 ts Orange, grated rind of 2 tb Butter, melted Mix together and let stand 15 minutes. Line 9-inch pastry tin with pastry, add fruit mixture, cover, slit in several spots to allow steam to escape. Bake […]

Ingredients & Directions 1 cn 6 oz apple juice concentrate 4 ea Apples 2 tb Cornstarch 1 ea Uncooked double pie crust 1/2 c Water 1 x Sweet and Low, if desired 1/2 ts Apple pie spice Mix first 4 ingredients.Cook until thick.Slice apples into uncooked pie crust.Pour mixture over apples.Cover with top pie crust.Bake […]

Ingredients & Directions PIE SHELL 1 c All-purpose flour 3 tb Sugar 1/4 ts Double-acting baking powder 1/8 ts Salt 1/4 c Cold/unsalted butter, cut up 3 1/2 c Sweetened flaked coconut, -toasted 1 lg Egg, beaten lightly Raw rice for weighting the -shell FILLING 1/3 c Sugar 3 tb Cornstarch 3 lg Eggs 2 […]

Ingredients & Directions 1 c Milk 1/2 ts Ground ginger 1 1/2 c Mashed cooked butternut 1/2 ts Ground nutmeg -squash 1/2 ts Ground cinnamon 3/4 c Sugar 2 lg Eggs 1 tb Flour 1 9″ pie shell 1/2 ts Salt Because of its Thanksgiving associations, pumpkin has become the pre-eminent squash for pie-making. Many […]

Ingredients & Directions CAKE INGREDIENTS 3 lg Eggs; Separated 1 ts Vanilla Extract 1/2 c Granulated Sugar 1 pn Salt 3/4 c Cake Flour FILLING INGREDIENTS 1/2 c Granulated Sugar 1/2 c All-purpose flour 1 1/2 c Milk 6 lg Egg Yolks 2 ts Vanilla Extract 1 pn Salt CHOCOLATE GLAZE 1/2 c Granulated Sugar […]

Ingredients & Directions 3 lg Egg whites; at room -temperature 1/4 ts Salt 2/3 c Granulated sugar 1/4 ts Almond extract 1/2 c Kretschmer? Wheat Germ; any -flavor 1/3 c Shredded coconut 1/4 c Sliced almonds 1 pt Ripe strawberries; washed, -hulled and sliced (about -2-1/4 cups) 1 tb Powdered sugar 2 c Thawed light […]

Ingredients & Directions 1 pk (340 g) Yves Veggie Cuisine -Veggie Ground Round; -Italian or Original 3 lg Baking potatoes 3 Garlic cloves; minced 1 Onion; diced 1 Stalk celery; diced 2 tb Vegetarian Worcestershire -sauce 1 ts Dried tarragon Salt to taste 1/2 ts Coarse black pepper 1 cn (398 ml) corn Paprika This […]

Ingredients & Directions 3 c Gooseberries, fresh 1 1/2 c Sugar 3 tb Tapioca, quick cooking 1/8 ts Salt 2 tb Butter or margarine Milk 1 Pie crust (9 inch) Crush 3/4 c. of the gooseberries. Combine sugar, tapioca, salt and crushed berries in 3-qt. saucepan. Stir in remaining berries. Cook over medium heat, stirring […]

Ingredients & Directions 1 1/4 c Quick oats 1/2 c Sliced dates 1/4 c Melted butter or margarine 1/2 c Pineapple juice 1/4 ts Cinnamon 1 ts Vanilla extract 1/8 ts Ground nutmeg 1 ts Grated orange zest (peel) 1 c Cottage cheese 3/4 ts Cornstarch 1 pk Reduced calorie cream cheese 1 cn 16 […]