Baking Chefs

Ingredients & Directions 3 tb Flour 1 c Water 1 Egg, beaten 2 c Rhubarb, cut into small Pieces 1 Mama’s Plain Pastry Sift flour and sugar together, add egg, beat thoroughly and add rhubarb. Line piepan with pastry and pour in filling. Cover with top crust and bake in a very hot oven (425F) […]

Ingredients & Directions 2 ea Eggs,slightly beaten 1 ts Ground cinnamon 1/4 ts Ground cloves 1/2 ts Ground ginger 1 3/4 cn (16 oz) solid pack pumpkin 1 1/2 cn (12 oz.) evaporated milk 3/4 c Sugar 1 ea 9″ unbaked pie crust 1/2 ts Salt 1 pk Ready-whip topping Preheat oven to 425 degrees.Combine […]

Ingredients & Directions 4 c Strawberries; fresh 1/3 c Cold water 1/4 c Water; cold 1 pn Salt 1 1/2 tb Cornstarch 2 tb Water 1 Pie crust; baked 9 inch Puree or mash one cup strawberries. Place in a small saucepan with water, sugar and salt. Cook stirring over medium heat until boiling. Stir […]

Ingredients & Directions -PASTRY- 3 c Unbleached flour 3/4 c Cold water 1/2 ts Salt 1 tb Lemon juice or vinegar 1 c Lard (or shortening) 2 Egg yolks FILLING 4 tb Olive oil 1/2 lb Tiny bay scallops 2 Onions, finely chopped 1/2 lb Medium shrimp, shelled and 2 Cloves garlic, minced -chopped 1 […]

Ingredients & Directions 1 9-Inch Pastry Shell, Unbaked 1 Egg, Well Beaten 1 1/4 c Flaked Coconut 1/4 c Chopped Walnuts 1/4 c Light Corn Syrup 1 tb Flour 1/4 ts Salt 1/4 c Sugar 1 pk (10 Oz) Frozen Blueberries -(Unsweetened) 2/3 c Sugar 1 c (1/2 Pint) Heavy Cream, -Whipped Source: Sunset Magazine, […]

Ingredients & Directions 1 lb Chuck steak (cubed) 1 lb Pork kidney 2 tb Flour 1 ts Salt 1/8 ts Cinnamon 2 tb Fat 2 Onions chopped 2 c Water 1/2 ts Dry mustard Clean, wash and slice kidneys, cube steak. Mix to-gether flour, salt and cinnamon. Coat sliced kidneys in flour.heat fat in pan […]

Ingredients & Directions 1 1/2 c Fresh Raspberries 1 1/2 c Fresh Strawberries; rinsed; -hulled, and sliced 1 c Fresh Blueberries 1 Prepared; (9-inch) Pastry -Shell 3/4 c Granulated Sugar 3 tb Cornstarch 1 1/2 c Water 1 pk Strawberry Gelatin; -(4-serving size) 1 ct (8-oz.) Whipping Cream In a large mixing bowl, combine all […]

Ingredients & Directions 1 Mama’s Southern Pastry 1 lb Rhubarb, cut fine 2 Apples, sliced thin 1/4 c Brown Sugar Line piepan with pastry. Place rhubarb in bottom, cover with apples and sprinkle sugar over all. Cover with top crust and bake in a very hot oven (450F) for 10 minutes. Reduce heat to moderate […]

Ingredients & Directions 1 ea Deep dish pie shell,baked 1 c Vanilla ice cream,softened 1 pk 3 oz. orange flavor gelatin 1 cn 11 oz mandarin orang,drained 2/3 c Boiling orange juice 1 c Whipped topping,thawed Dissolve gelatin in boiling orange juice.Add ice cream by spoonfuls, blending until dissolved.Chill until slightly thickened.Stir in mandarin oranges.Fold […]

Ingredients & Directions 1 cn (20 oz) crushed pineapple 1 c Sugar 1/4 c All-purpose flour 1 tb Lemon juice 1 tb Butter or margarine, melted 1/4 ts Salt Pastry for double-crust pie -(9 inches) 3/4 c Flaked coconut 1/2 c Confectioners’ sugar 1/4 ts Vanilla extract Hello, this recipe is from Taste of Home […]