Baking Chefs

Ingredients & Directions 1 x Pastry for one crust 3/4 c Sugar 1 c Dark maple syrup 2 ea Eggs, slightly beaten 4 tb Butter or margarine 1 ts Vanilla 1 c Pecans – coarsely broken Line pie plate with pastry. Boil sugar and syrup for about 2 minutes. Pour slowly over beaten eggs, stirring […]

Ingredients & Directions 1 Pie crust (any kind) Fresh strawberries & peaches 1 pk (8 oz.) cream cheese 3/4 c Powdered sugar 1 pk Strawberry cream sauce -(glaze) 1 ct (sm.) Cool Whip Cream cheese with the powdered sugar. Place this in the bottom of pie shell. Cut peaches in small pieces and place on […]

Ingredients & Directions 2 1/2 c Chopped cooked turkey 10 oz Frozen peas and carrots; -thawed 1/2 c Frozen chopped onion; thawed 2 1/2 oz Sliced mushrooms; drained10 3/4 oz Cream of chicken soup; -undiluted 1/2 c Skim milk 1/2 ts Chicken-flavored bouillon -granules 1/4 ts Poultry seasoning Whole wheat pastry crust Skim milk; optional […]

Ingredients & Directions 1 9-inch pastry pie shell 1/4 c Sugar 1/8 ts Salt 1 ts Vanilla extract 4 c Pared, cored and chopped Golden delicious apples 1 Egg, seperated 2 tb Flour 1 c Dairy half and half sour Cream Streusel topping (recipe) 1. Preheat oven to 375F. 2. Brush pastry shell with beaten […]

Ingredients & Directions 1 c Boiling water 2 c KRAFT Miniature Marshmallows 1 pk JELL-O Brand Lemon Flavor 1 cn Crushed pineapple, drained -Gelatin (4-serving size) -(8 oz; opt) 1 c Orange or lemon sherbet 1 Prepared graham cracker 2 c Thawed COOL WHIP Whipped -crumb crust (9 oz) -Topping STIR boiling water into gelatin […]

Ingredients & Directions 2/3 c Sugar 1 x Pastry for 2 crust pie 2 tb Cornstarch 1 ea Jar ready for use mincemeat 2/3 c Water 1 ea Egg yolk mixed w/ 2 T. water 1 1/2 c Fresh cranberries,rinsed In saucepan,combine sugar and cornstarch;add water.Over high heat,cook and stir until boiling.Add cranberries;return to a […]

Ingredients & Directions Pastry for a 2 crust 9 inch -pie 1 c Sugar 1 ds Salt 3 tb Cornstarch 1/2 c Cider; boiled 1 Egg; beaten 1 tb Melted butter or margarine 1 1/2 c Boiling water 2 c Thinly sliced apples In this morning’s Syracuse Post-Standard there were several recipes that I would […]

Ingredients & Directions 1/4 c Butter or margarine, melted 1 c Dark brown sugar 1 c Dark amber maple syrup 3 ea Eggs, well beaten 1/4 ts Salt 1 ts Vanilla 1 c Pecans 1 ea 9″ pie shell Cream butter or margarine and sugar. Add syrup, eggs, salt, and vanilla. Mix together and add […]

Ingredients & Directions 1/4 c Onions, chopped 1 Garlic cloves, crushed 1 tb Butter 10 oz Spinach, frozen 3 Eggs 1 Eggs; separated 2 Pie crust 175 g Ham, sliced 200 g Cheese, sliced In a large frypan, saute onion and garlic in butter. Add spinach, cover and cook until spinach softens. Drain very well; […]

Ingredients & Directions POT PIE FILLING 3 tb Olive oil 2 tb Butter 1 Onion – chopped 6 tb Flour 8 c Hot chicken stock 1 ds Tabasco sauce 4 c Turkey – cooked and diced 1 c Sweet peas; fresh or frozen 1 c Potato – diced and blanched 1 c Carrots – diced […]