Key Lime Pie (londontowne)

Ingredients & Directions 3/4 c Key Lime juice 3 Egg yolks 2 ts Key Lime juice 1 9″ graham cracker pie crust 2 1/4 c Sweetened condensed milk Sweetened whipped cream 1 ts Grated Key lime rind Squeeze juice from 4 lg or 6 small Key Limes and grate rind; set aside. Using a whisk […]

Read More »

Berry Pie (frozed Berries

Ingredients & Directions 1 1/8 qt WATER; COLD 3 3/4 c WATER; COLD 7 c WATER & RESERVED JUICE 3/4 c BUTTER PRINT SURE18 3/4 lb STRAWBERRIES FZ 3/4 lb STARCH EDIBLE CORN 6 lb FLOUR GEN PURPOSE 10LB 3 lb SUGAR; GRANULATED 10 LB3 9/16 lb SHORTENING; 3LB 1 1/2 ts SALT TABLE 5LB […]

Read More »

Southern Fried Chocolate Pies

Ingredients & Directions 2 c All-purpose flour — fat Removed 1 ts Salt 1/2 c Vegetable shortening — * See note 1/3 c Water — cold 3/4 c Sugar 1/2 c Cocoa powder — unsweetened 1 Stick margarine — cold Oil * Use peanut or safflower oil or solid vegetable shortening for frying. 1. For […]

Read More »

Sour Cream Apple Pie

Ingredients & Directions 1 Recipe pate brisee FOR THE TOPPING 3 tb Unsalted butter; softened 1/4 c Plus 2 tablespoons sugar 1 ts Cinnamon 2 tb All-purpose flour FOR THE FILLING 1 1/3 c Sour cream 2/3 c Sugar 1/4 ts Salt 2 ts Vanilla 2 lg Eggs 3 tb All-purpose flour 5 lg Granny […]

Read More »

Frozen Maple Walnut Mousse Pie

Ingredients & Directions 3 Eggs,separated 1/8 ts Salt 3/4 c Maple syrup 2 c Kool Whip 1 c Walnut meats,chopped 2 tb Semi-sweet chocolate,shaved 1 Chocolate crumb pie shell Beat egg yolks until lemon colored.Add salt and maple syrup. Cook in top of double boiler until yolk mixture thickens.Cool. Beat egg whites until stiff.Combine maple […]

Read More »

Cheese-cherry-pie

Ingredients & Directions Crust: 1 lb Cottage Cheese 1 1/2 c Flour 1 c Sour Cream 1 1/2 ts Sugar 2 Eggs,beaten 1/2 ts Salt 1/2 c Sugar 1/2 c Salad Oil 2 ts Cornstarch 2 tb Milk, cold 1 cn Cherry Pie Filling Filling: Crust: Mix flour, salt,sugar together in 8 inch pieplate, in […]

Read More »

Apricot Pie

Ingredients & Directions 3 cn Apricots — 16 oz each, Sliced 1/2 c Sugar 3 tb Flour 1/4 ts Nutmeg 1/4 ts Cinnamon ds Salt 3 tb Butter 4 ts Lemon Juice -PASTRY- 3 c Flour 1 1/4 c Shortening 1 ts Salt 1 Egg 2 ts Vinegar 5 tb Ice Water For filling: Heat […]

Read More »

Cheese And Polenta Pie

Ingredients & Directions Polenta (Per Favorite Recipe ds Pepper For 6 To 8) 1 c Milk 1/4 c Green Onion — sliced 1 c Mozzarella Cheese — 2 tb Butter Or Margarine Shredded 2 tb All-Purpose Flour 1 cn Sliced Mushrooms — drained 1/4 ts Salt 1/4 c Parmesan Cheese — grated 1/8 ts Ground […]

Read More »

Berry Pie (fresh)

Ingredients & Directions 5 c Fresh Berries 1 c Water 3/4 c Sugar 3 tb Cornstarch Red Food Coloring 1 Whole 9″ Baked Pastry Shell Whipped Cream; Sweetened Berries; For Garnish 1. Wash and drain berries. 2. Crush 1 cup of berries, combine with water and cook 2 minutes. 3. Drain juice and reserve. Discard […]

Read More »

Southern Fresh Peach Skillet Pie

Ingredients & Directions -DOUGH- 1 c Flour 2 tb Sugar 2 ts Baking powder 1/2 ts Salt 3 tb Shortening 1/2 c Milk FILLING 6 Fresh peaches,peeled And sliced TOPPING 1/2 c Sugar 1/2 ts Salt 1/2 ts Cinnamon 2 tb Butter DOUGH: Sift the first 4 ingredients together. Then cut in the shortening with […]

Read More »