Swiss Cabbage Pie – Ethel Buffington
Ingredients & Directions 1 Loaf Unbaked Bread (Can Use 1/4 ts Pepper Frozen Dough) 3 Eggs, beaten 1 lb Bacon 1 1/2 c Cream Or Half And Half 8 c Cabbage, shredded 1/2 c Swiss Cheese, Grated 1/2 ts Salt Optional * Heat oven to 350 F. 1. Roll out the bread dough about 1/4-inch […]
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