Cheese N’pumpkin Pie

Ingredients & Directions 1 c Graham cracker crumbs 1/4 c Melted butter or margarine 1/2 ts Cinnamon 1/4 c Sugar 12 oz Cream cheese, at room temp. 3/4 c Sugar 1 1/2 tb Flour 3/4 ts Grated lemon peel 3/4 ts Grated orange peel 3 Eggs, at room temperature 1 c Canned pumpkin 1/2 ts […]

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Chestnut, Apple And Onion Pie

Ingredients & Directions FOR THE PASTRY 350 g Flour 1 1/2 ts Salt 180 g Cold butter 1 Free-range egg yolk; lightly -beaten -FOR THE FILLING- 30 ml Olive oil 350 g Onion; chopped 450 g Eating apples; (Cox’s if -possible), ; peeled and cored 285 g Cooked; peeled chestnuts (285 to 325) 1 ts […]

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Honey Crunch Pecan Pie

Ingredients & Directions -CRISCO CRUST- 1 1/3 c All-purpose flour 1/2 ts Salt 1/2 c Butter flavor Crisco shorten 4 tb Cold water PECAN FILLING 4 Eggs,slightly beaten 1/4 c Brown sugar,packed 1/4 c Granulated sugar 1 c White corn syrup 1/2 ts Salt 1 ts Vanilla extract 1 tb Bourbon 2 tb Butter,melted 1 […]

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Hushpuppies #01

Ingredients & Directions 2 c Self-rising flour 1 Bell pepper; chopped Chopped onion to taste 1 cn (12-oz) beer 1/2 ts Salt 1/2 ts Pepper 2 tb Flour Mix all ingredients together. Shape into balls of desired size and drop into very hot grease. LARRY MYNATT PARKIN, AR From the book High Cotton Cookin’, Marvell […]

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Cheese Pie

Ingredients & Directions 1 1/2 c Milk 3 Eggs 1 1/4 c Buttermilk baking mix 1/3 c Grated parmesan 1/2 c Cubed mozzarella cheese 1 Sliced tomato 1/2 c Shredded mozzarella cheese Heat oven to 425F. Grease 10 inch pie plate, Beat milk, baking mix, and parmesan until combined. Pour into pie plate, sprinkle with […]

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Valley Grape Pie

Ingredients & Directions 1 1/2 c Graham cracker crumbs 3 tb Sugar 1/3 c Butter, melted 3 ts Cornstarch 2/3 c Sugar 1/4 c Water, cold 2 lb Grapes, seedless (green), -with stems removed 1 tb Lemon juice 1 c Sour cream 1 tb Sugar 1 ts Vanilla extract Preheat oven to 350 degrees F. […]

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Caramel Apple Pie

Ingredients & Directions 2 9 inch whole pie crust 6 c Apples; peeled and sliced 3/4 c Sugar 1/4 c Flour 1/4 ts Salt 2 tb Butter 1/3 c Caramel topping 4 tb Pecans; chopped Heat oven to 425 . Line 9″ pie pan with pie dough. Combine apples, sugar, flour and salt in a […]

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Caramel Topped Apple Pie

Ingredients & Directions 5 1/2 c Peeled; sliced tart apples 2 lb ) 1/4 c Water Unbaked 9″ pastry shell 3/4 c Sugar 3/4 c Graham cracker crumbs 1 tb All-purpose flour 1/2 ts Ground cinnamon 1/2 ts Nutmeg 1/2 c Chopped pecans 1/3 c Butter or margarine; melted 1/2 lb Vanilla caramels * 1/2 […]

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Ice Cream Pie In Crunchy Cereal Crust

Ingredients & Directions 1 tb Butter or margarine 1 1/3 c Miniature marshmallows 2 1/4 c POST Fruity or Cocoa PEBBLES -Cereal 2 pt Ice cream; any flavor, -softened MICROWAVE butter in large microwavable bowl on HIGH 30 seconds. Add marshmallows; mix to coat. Microwave on HIGH 1 minute or until marshmallows are smooth when […]

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Thanksgiving Cranberry Pie

Ingredients & Directions 1 pk (15-oz) refrigerated pie -crust (2 crusts) 1 pk (4-serving size) Jell-O -brand gelatin; orange -flavor or any red flavor 3/4 c Boiling water 1/2 c Orange juice 1 cn (8-oz) jellied or whole -berry cranberry sauce 1 ts Grated orange rind 1 c Cold Half-and-Half or milk 1 pk (4-serving […]

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