Spanakopita (greek Spinach Pie)

Ingredients & Directions 2 lb Spinach — washed, chopped 1/4 c Scallions — chopped 1/4 c Fresh parsley — chopped 1/4 c Fresh dill — chopped 1 ts Salt 1/4 c Olive oil 1/2 c Onions — chopped 1 lb Feta cheese — crumbled 1/2 c Parmesan cheese — grated 2 Whole eggs — beaten […]

Read More »

Star Gazy Pie (pastes Hern Lagesek)

Ingredients & Directions 8 Herring or mackeral Flaky or short crust pastry 3 Eggs 1 tb Tarragon vinegar or 2 oz; -(50gm) cream 1 tb Butter 2 tb Fine breadcrumbs Salt and pepper 8 Sprigs parsley Clean and bone the fish, leaving the heads on, and season with salt and pepper. Butter a pie dish, […]

Read More »

Lemony Sweet Potato Pie

Ingredients & Directions 3 Egg yolks 1 c Sugar 1 tb Flour 1 1/2 c Milk 1/2 ts Lemon extract 1 ts Lemon peel,grated 2 tb Butter,at room temperature 1 c Sweet potatoes,mashed,cooked 1 Pie shell,unbaked,9″ Sweetened whipped cream 1. Preheat oven to 400’F. 2. Beat egg yolks with sugar and flour. Add milk, lemon […]

Read More »

Jeanne’s Pie Crust

Ingredients & Directions 3 c All-Purpose Flour 3/4 c Shortening, Butter-Flavored 1 tb Sugar 1 Egg 1/2 ts Salt 1/2 c Milk 2 ts Cocoa Powder 1 ts White Or Cider Vinegar 1 ts Ground Cinnamon In a large bowl, mix together the flour, sugar, salt, cocoa and cinnamon. Cut in the shortening, using a […]

Read More »

Spicy Harvest Pie

Ingredients & Directions Robbie Shelton XXXJ77A -Crusts 15 oz Pkg Pillsbury All Ready Pie FILLING 2 c Apples; unpeeled, shredded 1/4 ts Salt 1 c Zucchini; unpeeled, shredded 1 tb Lemon Juice 1/2 c Walnuts or Pecans; chopped 1 ts Vanilla 3 tb Flour 1 ts Orange Peel; grated 1 1/2 c Brown Sugar; firmly […]

Read More »

Fruit Pie

Ingredients & Directions 1 Stick butter or margarine 1 c Sugar 2 Eggs; well beaten 1/2 c Pecans 1/2 c Raisins 1/2 c Coconut 1 ts Vinegar 1 ts Vanilla 1 Unbaked large pie shell Melt butter or margarine; add sugar. Mix well. Add eggs; add pecans, raisins, coconut, vinegar and vanilla; mix well. Pour […]

Read More »

Black Bottom Ice Cream Pie

Ingredients & Directions 1 c Chocolate ice cream; -softened 1 Gingersnap crumb crust —9-inch crust 1 qt Vanilla ice cream; softened 1/2 c Semisweet chocolate morsels 1/4 c Whipping cream 1/4 ts Vanilla Spread chocolate ice cream in bottom of crust; cover and freeze until firm. Spread vanilla ice cream over chocolate layer; cover and […]

Read More »

Spanakopita (greek Spinach And Cheese Pie)

Ingredients & Directions 1 c Onions, finely chopped 1/3 c Scallions, Including Green -Tops, finely chopped 1 tb Garlic, finely chopped 3 tb Olive Oil 2 1/2 lb Fresh Young Spinach,, washed -&finely chopp 1/4 c Fresh Dill Leaves (2 -Tablespoons Dried) 3 tb Parsley, coarsely chopped 1 tb Fresh Mint, chopped 1/3 c Thick […]

Read More »

Stacked Tortilla Pie

Ingredients & Directions 2 tb Olive oil 1 Minced yellow onion 3 Minced garlic cloves 1 Chopped red bell pepper 1 c Corn kernels 1 lb Shredded cooked chicken 1/2 ts Ground cumin 1/4 c Chopped cilantro 8 Flour tortillas – 10″ wide 1 c Enchilada sauce 1 c Shredded cheddar cheese 1 c Shredded […]

Read More »

Lemonade Pie *** (shtg40c)

Ingredients & Directions 1 ea Lg Cool whip; partially thaw 1 ea Sm Lemonade; pink or regular 1 x Rind ; one lemon FOLD altogether and put in baking dish to cut into squares after it set up, or in a graham cracker pie crust. Place in refrigerator for at least 12 hours. If it […]

Read More »