Baking Chefs

Ingredients & Directions 4 oz Dried chestnuts; soaked for -6-8 ; hours 2 Bay leaves 1 Sprig fresh rosemary or 1tsp -/ 5ml dried ; rosemary 7 fl Vegetarian red wine 10 fl Vegetable stock or water 1 oz Butter or soya margarine 8 sm Pickling onions or shallots; -peeled 4 oz Chestnut mushrooms; wiped […]

Ingredients & Directions Lamb, leftover, cubed Onion, chopped Bell pepper, chopped 1 tb Cornstarch, softened in 3/4 c Water, cold Rosemary Parsley, fresh Potatoes, mashed Butter In deep skillet, saute lamb trimmed of fat and cut into 1/2-inch cubes. Add onion and pepper, saute. Add not quite enough water to cover what’s in skillet. Soften […]

Ingredients & Directions 1 1/2 lb Ground Caribou or 1 1/2 lb Stewing meat; coarsely diced 1 md Onion, chopped 1 cl Garlic, minced 3 tb Oil 2 c Water 2 tb Worcestershire sauce 1 ts Marjoram 1 ts Thyme 1 ts Celery seed 1 ts Salt 1/2 ts Pepper 1 Bay leaf 1 lb […]

Ingredients & Directions 2 Sennebec pie crust 1/4 ts Salt 1 c Sugar 1/4 c Flour 2 c Rhubarb, cut into chunks 2 c Blueberries 1 tb Butter : Mix salt, sugar, and flour. Add fruit and stir well. Pour into pie shell, dot with butter and cover with another crust. Seal and cut vent […]

Ingredients & Directions 1 c Light corn syrup 1 c Firmly packed light brown -sugar 3 Eggs 1 ts Vanilla extract 1 1/2 c Coarsely chopped pecans; -(see Note) 3/4 c Semisweet chocloate chips; -(4-1/2 ounces) 1/4 c Butter; melted (1/2 stick) One 9-inch frozen -ready-to-bake deep-dish; -thawed ; pie shell Preheat the oven to […]

Ingredients & Directions 1 Pastry shell; 9-inch baked -on paper towels (NOT pie 8 oz Cream cheese; softened -filling) 14 oz Sweetened condensed milk 1/4 c Red cinnamon candies 1/3 c Lemon juice 6 tb ;water 1 ts Vanilla 2 ts Cornstarch 20 oz Apple slices; well-drained In large mixer bowl, beat cream cheese until […]

Ingredients & Directions 9 Inch unbaked pie crust 28 Caramels 2 tb Water 3/4 c Flour 1/3 c Butter 4 c Apple slices — peeled 1/3 c Sugar 1/2 ts Cinnamon 1/2 c Walnuts — chopped Melt caramels with water over low heat, stirring frequently until smooth. Layer apples and caramel sauce into pie crust. […]

Ingredients & Directions 1/3 c Hot water 4 ts Instant coffee granules, -divided 1/2 pk (19.85-ounce) light fudge -brownie mix (about 2 cups) 2 ts Vanilla extract, divided 2 Egg whites Vegetable cooking spray 3/4 c 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} low-fat milk 3 tb Kahlua or other -coffee-flavored liqueur, -divided 1 pk (3.9-ounce) -chocolate-flavored instant -pudding-and-pie filling mix […]

Ingredients & Directions 6 oz Ready shortbread crust 8 oz Cream cheese; softened 1 pt Whipping cream 1/4 c Sugar 1/2 ts Vanilla extract 16 oz Whole berry cranberry sauce In a large mixing bowl, beat cream cheese until fluffy. In small mixer bowl, beat whipping cream, sugar and vanilla until soft peaks form. Gradually […]

Ingredients & Directions 1 1/2 c To 2 cups scum from jam -making 12 oz CoolWhip or equivalent 1 Graham Cracker crust Mix cooled jam making scum and carton of COOL WHIP together. Pour into graham craker crust. Garnish with some of the fruit Jam was made from. Chill for 2 hours. Serve. Very sweet […]