Baking Chefs

Ingredients & Directions 1 pk (3 oz.) ladyfingers 1 cn (6 oz.) frozen orange juice -concentrate 1 pt Vanilla ice cream 1 Container (8 oz.) frozen -whipped topping, thawed Additional whipped topping -for garnish Mandarin orange segments for -garnish. Line bottom and side of 9-inch pie plate or 1 qt serving dish with ladyfinger halves, […]

Ingredients & Directions 3 lg Eggs 4 oz Monterey Jack cheese, cut 1 (8 1/4 oz.) can cream style -in 1/2″ cubes -corn 4 oz Sharp Cheddar cheese, cut 1 (10 oz.) pkg. frozen corn, -in 1/2″ cubes -thawed & drained 1 (4 oz.) can chopped mild 1/2 c Butter, melted -green chiles 1/2 c […]

Ingredients & Directions 35 lg Marshmallows 1/2 c Milk 1 pk (10 oz.) frozen raspberries 1 ct (8 oz.) frozen whipped -topping, thawed 1 Graham cracker crust (9″) In a large microwave-safe bowl, combine marshmallows and milk. Cook on high for 1-2 minutes; stir until smooth. Stir in raspberries. Fold in the whipped topping. Pour […]

Ingredients & Directions 2 tb Softened butter 1 c Sugar 3 Eggs; separated 3 tb Flour 1/2 ts Salt 3 tb Lemon juice 2 ts Lemon rind 3/4 c Water or milk 3/4 c Sour cream 1 Unbaked 9-inch pie shell Cream butter, sugar and egg yolks. Add flour, salt, lemon juice, rind and water […]

Ingredients & Directions 1/2 Stick butter; (4 -tablespoons) 1 c Chopped onions 1/2 c Chopped bell peppers Salt; (to taste) Cayenne; (to taste) 1/4 c Chopped; seeded, and peeled ; tomatoes or 1/2 cup ; chopped canned ; tomatoes 1 lb Medium shrimp peeled and -de-veined 2 tb Chopped parsley 2 tb Flour 1 c […]

Ingredients & Directions 1 ea Jello Strawberry flavor 1 x Gelatin(4 serving size) 3/4 c Cold milk 3/4 c Boiling water 3 1/2 c Cool Whip whipped topping 1/2 c Ice cubes 1 pt Strawberries,hulled and slic 1 ea Jello Vanilla flavor Instant 1 x Pudding and pie filling 1 x (4 serving size) 1 […]

Ingredients & Directions BILLS20086 4 Cho-chos, mirliton, or 1 c Sugar -chayote; peel, cut sm pcs 2 Limes; juice only 1 c Water 1 Lime; zest only 6 Whole cloves or allspice 1 Recipe for 2-crust pie -berries Preheat the oven to 400~. In a medium saucepan, simmer cho-cho in the water with the cloves […]

Ingredients & Directions 1 cn Frozen concentrate orange -juice or 1 Lemonade, or pink lemonade 1 pt Vanilla ice cream; softened 3 1/2 c Cool Whip; thawed 1 Graham cracker crust (8-9 -in) Beat concentrate in large mixer bowl about 30 seconds. Blend in ice cream. Fold in whipped topping until smooth. Freeze, if necessary, […]

Ingredients & Directions 2 Eggs 1 1/2 ts Salt 1 1/2 c Milk, scalded 1/2 ts Sugar 2 c Cooked fresh corn kernels -Pinch of pepper 2 tb Melted butter 9 Inch unbaked pastry shell Beat eggs. Mix in milk, corn, butter, salt, sugar and pepper. Pour into pastry shell. Bake in 400 degree oven […]

Ingredients & Directions 1 Baked pie shell–9-inch 1 1/2 Quarts raspberries 1 c Sugar 3 tb Cornstarch 1/2 c Water Few drops red food color, -If desired 1 pk (3 ounces) cream cheese, -Softened Prepare and bake pie shell. Mash enough raspberries to measure 1 cup. Mix sugar and cornstarch in 2-quart saucepan. Gradually stir […]