Baking Chefs

Ingredients & Directions Pastry for 2 crust pie 2 tb Oil 1 lg Onion, chopped 2 ea Garlic cloves, chopped 1 md Potato, diced 1 md Carrot, sliced 1 sm Green bell pepper, diced 1 tb Coriander powder 1 ts Cumin powder 1 ts Ginger powder 1 ts Turmeric 1 c Green lentils 2 c […]

Ingredients & Directions 1 1/4 c Hot water; 3 tb Flour; 1/4 c Creamy Peanut Butter; 3 tb Cornstarch; 1 oz Chocolate; 2 Egg yolks,slightly beaten 2 tb Granulated Sugar Replacemant 1 ts Vanilla extract; 1 1/4 c Skim evaporated milk; 9 Inch pie shell, baked; Combine water, peanut butter and baking chocolate in top […]

Ingredients & Directions 1 1/4 lb Fresh purple prune plums 1/4 c Water 1 c Sugar 1 tb Lemon juice 1 1/2 Envelopes unflavored gelatin 1/4 c Water 2 Egg whites 1 ds Salt 1/2 c Heavy cream,whipped Baked pastry shell (9″) Whipped cream for garnish Wash;halve and pit plums.Place in large saucepan with 1/4 […]

Ingredients & Directions 2 Eggs 1 1/2 c Milk; scalded 2 c Cooked fresh corn kernels 2 tb Melted butter 1 1/2 ts Salt 1/2 ts Sugar 1 pn Pepper 9 Inch unbaked pastry shell Beat eggs. Mix in milk, corn, butter, salt, sugar and pepper. Pour into pastry shell. Bake in 400 degree oven […]

Ingredients & Directions -LIQUID PART- 1/2 tb Soda dissolved in 3/4 -cup boiling water 1/2 c Molasses 1 Egg yolk, beaten well -CRUMBS- 3/4 c Flour 1/2 ts Cinnamon 1/8 ts Each of nutmeg, ginger, -cloves 1/2 c Brown sugar 2 tb Shortening 1/2 ts Salt Combine dry ingredients with shortening, using hands to work […]

Ingredients & Directions -CRUST- 2 c Vanilla wafer crumbs 5 tb Butter or margarine; melted – (about 50 wafers) FILLING 2 pt Fresh strawberries 1/2 c Fresh lime juice (about 8 oz Pkg light cream cheese; – 6 to 8 limes) – softened 1 tb Green creme de menthe 1 cn Sweetened condensed milk – […]

Ingredients & Directions -CRUST- 1 pk Phyllo dough FILLING 8 oz F/f cream cheese 1 cn Pumpkin 3 tb Skim milk 4 Egg whites 2 tb Pumpkin pie spice 1/4 c Maple syrup or honey 1 tb Vanilla Crust: I just unrolled it out of the package, layed it on top of the pie dish […]

Ingredients & Directions 3 c Cranberries – (fresh or frozen) 1 c Maple syrup 1 lb Pears; peeled, cored and cut -into 1/4 inch pieces 1/2 c Walnuts or pecans 4 1/2 ts Cornstarch; dissolved in: 2 tb -Cold water 1 pn Salt 1 ts Cinnamon 1 Unbaked vegan pie crust Strips of dough -For […]

Ingredients & Directions CRUST 1 c Water 8 Graham crackers,crushed 3/4c 3 tb Lemon juice 3 tb Melted margarine 2 tb Cornstarch 2 tb Sugar 1 Lemon rind grated FILLING 1 tb Margarine 2 lg Egg whites at room temp. 3 dr Yellow food coloring 1/4 ts Cream of tartar 8 pk Equal 1 gr […]

Ingredients & Directions 6 tb Butter (NOT oleo) 3/4 c White sugar 2 c Pecan halves 4 lg Eggs 1 1/4 c WHITE Karo 1 Unbaked 10″ pie shell Brown butter to golden brown in heavy skillet. Remove to bowl (not plastic) and stir in sugar. Add syrup in thin stream and beat in. Beat […]