Baking Chefs

Ingredients & Directions 1 Small vanilla instant puddin 1 1/2 c Sour cream 3 tb Rum 2 tb Sugar 2 tb Milk 1 cn 8 1/2 oz. crushed pineapple, 1 Baked graham cracker crust Combine pudding mix,sour cream,rum,sugar and milk in a bowl; beat with wire whisk until smooth.Fold in pineapple.Chill 3 hours.Top with Cool […]

Ingredients & Directions 2 md Zucchini, Cut Into 1/2 Inch Slices 2 tb Low Cal. Mayonnaise 2 tb Minced Green Onions 1 tb Dijon Mustard 1/4 ts Dried Marjoram 1/4 ts Dried Thyme 3/4 c Soft Breadcrumbs 1/2 ts Paprika 1 tb Oleo Melted Place Zucchini Slices On A Baking Sheet Coated With Cooking Spray. […]

Ingredients & Directions 2 c Water 2 t Cream of tartar 1 1/4 c Sugar 20 ea Ritz crackers Apple pie spice Pastry Bring to a boil the water, sugar, spice, and cream of tartar. Add 20 ounces ritz crackers. Boil about 8 minutes. Pour into uncooked pie shell and cover with pastry top. Prick […]

Ingredients & Directions STREUSEL TOPPING 2 tb Butter; firm 1/4 c Brown sugar; packed 1/2 c Bisquick 1/4 c Nuts; chopped FILLING 16 oz Frozen rhubarb;thawed drain 1/2 c Bisquick 3/4 c Milk 2 tb Butter; softened 2 Eggs 1 ts Ground cinnamon 1 c Sugar 1/4 ts Ground nutmeg Heat oven to 375. Grease […]

Ingredients & Directions 1 lb Lean Ground Beef 1/4 t Thyme Leaves 3 1/2 oz French Fried Onions; 1 Cn 1/4 t Salt 1/4 c Bread Crumbs; Dry 16 oz French Cut Green Beans; 1 Cn10 3/4 oz Cream Of Mushroom Soup; 1 Cn 1 ds Pepper 1 ea Egg; Lg Heat the oven to […]

Ingredients & Directions SEPHARDIC COOKING; MARK ~Jewish, Turkish 1 1/2 lb Fresh spinach 3 Eggs, beaten 1/2 ts Salt 1/8 ts Pepper 1/4 c Matzoh meal 4 Sheets matzoh Water, cold 2 tb Oil 1 tb Walnut, chopped 1. Wash the spinach well to remove sand and drain it. Coarsely chop the stems and leaves. […]

Ingredients & Directions 2 lb Stewing lamb cut into 1-inch Cubes 2 tb Margerine or butter 2 tb Olive oil 2 md Onions, sliced 6 oz Fresh mushrooms, quartered (2 cups) 1 1/2 c Apple cider 1 tb Ground coriander 1 tb Dijon-style mustard 1/8 ts Pepper 8 oz Carrots, 1-inch chunks 2 lg Apples, […]

Ingredients & Directions 1 1/4 c Cooked; mashed sweet ‘taters 2 md Potatoes) 1/4 c Brown sugar 1/4 c Granulated sugar 1 Egg; lightly beaten 1/4 c Heavy (whipping) cream 1/4 ts Vanilla extract 1 Salt 3/4 ts Ground cinnamon 3/4 ts Allspice 3/4 ts Nutmeg 3 tb Softened butter 1 Unbaked pastry for a […]

Ingredients & Directions 1 c Mushrooms 1 c Red peppers 1 lb Ricotta cheese 1 pk Spinace, frozen, drained 4 Eggs 2 tb Oil Salt and pepper Saute the mushrooms and red peppers. Cool. Blend all ingredients together. Pour into a buttered 13×9 pan. Bake at 350F for 40 minutes. Happy Charring ~– EZPoint V2.2 […]

Ingredients & Directions 1/4 c Butter or margarine 1/2 t Vanilla 4 c Miniature (or 40 regular) 5 c Rice Krispies -marshmallows Melt butter in saucepan. Add marshmallow and cook over low heat, stirring constantly, until marshmallows are melted and mixture is well blended. Remove from heat, stir in vanilla. Add rice krispies and stir […]