Onion-mushroom-bacon Pie

Ingredients & Directions 1 lb Mushrooms; sliced 6 sl Bacon; diced 1/2 md Onion; sliced 2 Cloves garlic; minced 2 tb Chopped parsley 3 tb Olive oil 4 Eggs; beaten 1 c Parmesan cheese 1/2 ts Salt 1/4 ts Pepper 1 (9 inch) pie shell; unbaked Saut? mushrooms, bacon, onion, garlic and parsley in olive […]

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Pumpkin Pie Cake (m_c-tx)

Ingredients & Directions 1 cn Pumpkin 1 Yellow cake mix 13 oz Can evaporated milk 1 1/2 Sticks melted margarine 3 Eggs -or butter 4 ts Pumpkin pie spice 1/2 c Chopped pecans Mix pumpkin, evaporated milk, eggs and spice together well. Pour into 9″ x 13″ pan which has been greased or sprayed with […]

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Pierhouse Key Lime Pie From Chef Freddy

Ingredients & Directions -FOR THE PIE- 14 oz Milk [sweetened/condensed] 4 oz Key lime juice 4 Egg yokes 1 9″ graham cracker pie crust 1 tb Cream of tartar -FOR THE TOPPING- 2 c Key lime juice 3/4 lb Sugar (not a typo!) Preheat oven to 350F degrees. Beat the egg yolks until they are […]

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Chocolate Pecan Pie

Ingredients & Directions 3/4 c Sugar 3 ea Eggs; Lg 1/2 t Salt 1 t Vanilla 1 c Light Corn Syrup 1 c Pecans; Chopped 3 oz Baking Chocolate,Melt & Cool 1 ea Unbaked 9-inch Pie Shell 3 tb Butter or Regular Margarine Combine the sugar, slat, corn syrup, cooled chocolate, melted butter, eggs and […]

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Pierogi Mushroom Filling

Ingredients & Directions Shiitake mushrooms — soaked And chopped 1 lb Button mushrooms 1/2 md Onion — chopped Salt — to taste Pepper — to taste Tradition is to use Polish Mushrooms, or as those of you familiar critters, Polish Gold – they are VERY expensive, and often VERY hard to come by. I use […]

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Onion Pie (zwiebelkuchen)

Ingredients & Directions 4 c All-Purpose Flour; -Unbleached 1 Envelope Dry Yeast 1 tb Sugar 1/2 ts Salt 1 c Warm Water 2 lg Onions; Finely Chopped 2 tb Butter Salt; To Taste Black Pepper; To Taste 1 tb Corn Starch 3 Eggs; Separated 1 pt Sour Cream CRUST: Combine flour, yeast, sugar, 1/2 teaspoon […]

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Cracker Pie (m_c-tx)

Ingredients & Directions 21 Ritz crackers, broken not 1 c Pecans -crushed 3 Egg whites 1 c Sugar Beat egg whites until stiff. Add sugar, pecans and crackers. Put in buttered pie plate and cook at 325 for 30 minutes. Yields 8 servings

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Mini Meat Pies

Ingredients & Directions 1/2 lb Ground beef [lean] 1 tb Parsley [chopped] 2 x Eggs [hard cooked & finely 1 ts Beef bouillon (WYLERS or -chopped] STEERO) 1/4 c BORDEN Sour Cream 1 pk (11oz) Pie crust mix (Pre-heat oven to 400?) 1) In a med. bowl, combine all of the ingredients except the pie […]

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Chocolate Chip-pecan Pie

Ingredients & Directions 1/2 c Semi-Sweet Chocolate Chips 1/2 c Sugar 1 ea Unbaked 8-inch Pie Shell 1/4 c Butter Or Regular Margarine 2 ea Eggs; Lg 1/4 t Salt 3/4 c Dark Corn Syrup 3/4 c Pecan Halves Melt the butter or regular margarine and set aside. Sprinkle the chocolate chips over the bottom […]

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Melba Cheesecake Pie

Ingredients & Directions 1/4 c Butter 1/3 c Sugar 1 1/4 c Graham cracker crumbs 1/2 c Sour Cream 2 tb Sugar 1 Egg 1 cn 16 oz Sliced Peaches,drained 1/2 ts Almond Extract 1 pk Cream cheese 8 oz 1/3 c Raspberry Jam Microwave butter in pieplate,covered,for 1/2-1 minute on HIGH or until melted. […]

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