Baking Chefs

Ingredients & Directions 3 lb Ground beef 1/4 lb Salt pork, chopped 1 lb Ground pork 3 tb Butter 1/4 lb Kidney fat, chopped fine 1 tb Flour 1 c Bread crumbs, day old 1/2 ts Savory 1 Onion, chopped fine 1/2 c Cream 2 Egg yolks Salt and pepper Fry onion in butter until […]

Ingredients & Directions 1 ea Baked 9-inch Pie Shell 3 oz (1 Pk) Strawberry Gelatin 1 1/4 c Sugar 1 qt Fresh Strawberries 1 T Cornstarch 1 1/2 c Water 3 T Lemon Juice Clean and hull strawberries. In medium saucepan, combine sugar and cornstarch; add water and lemon juice. Over high heat, bring to […]

Ingredients & Directions PATTI – VDRJ67A 18 Graham crackers; fine crush 6 oz Orange juice concentrate; – about 1-1/4 cup crumbs – thawed 1/4 c Sugar Cool Whip 1/3 c Margarine; melted Orange slices 1 qt Vanilla ice cream; softened In small bowl, combine crumbs, sugar and margarine; press onto bottom and sides of 9″ […]

Ingredients & Directions 2 Eggs 1 c Sugar 1 tb Honey-spice cake seasoning 1 ts Baking soda 3 tb Water 1 c Honey 3 c Sifted flour from Polish Calendar Cream 2 eggs & 1 C. sugar until white. Add 1 Tablespoon Honey-spice cake seasoning, 1 teaspoon baking soda dissolved in 3 tablespoons water, 1 […]

Ingredients & Directions Pate Brisee — (dough for 2 Pies) 6 pt Fresh blueberries 2 c Sugar — plus 2 tablespoons 1/2 c All-purpose flour Grated zest and juice of 1 Lemon 1 lg Egg — beaten with 1 ts Water, for glaze On a lightly floured board, roll out two pieces of Pate Brisee […]

Ingredients & Directions 1/2 lb Boiled potatoes 1 tb Orange extract 1/4 lb Butter, melted 6 x Eggs* 3/4 lb Sugar 4 fl Whiskey 3 x Almonds, pounded Mash the potatoes until lump-free. Separate the yolks and whites of the eggs and beat separately; the yolks until lemon-colored, the whites until stiff. Add the almonds, […]

Ingredients & Directions -General Mills, Inc Tart Dough (see recipe or -use favorite recipe) 6 md Cooking apples; pared and -thinly sliced 2 tb Lemon juice 2 tb Sugar ———————-06/07 08:37 AM DON FIFIELD———————- Prepare Tart Dough. Heat oven to 375 deg. Toss together apples and lemon juice. Roll three-forths of the dough into 11-inch […]

Ingredients & Directions -PASTRY CREAM- 2 Tea Bags 1 Egg 1 3/4 c Milk 4 Egg Yolks 1/3 c Sugar 4 tb Unsalted Butter, cut up 1/4 c Milk 1/2 ts Vanilla 1/4 c Cornstarch -PATE BRISEE- 1 1/4 c Unbleached Flour 1/4 ts Baking Powder 1/3 c Cake Flour 1/2 c Unsalted Butter, cut […]

Ingredients & Directions 3 ea Med. Fresh Peaches * 3 c Half & Half or Coffee Cream 3 T (level) Unbleached Flour 1/2 t Cinnamon or To Taste * Or enough to fill pie shell with peach halves. ——————— —————— Peel Peaches, cut in half and remove stones. Arrange halves cut side down in an […]

Ingredients & Directions 1 9″ cookie pie crust Green food coloring 1 1/4 pk Nestles Bon Bon Ice Cream 1 ts Peppermint extract – nuggets Chocolate; melted 1 pk Instant vanilla pudding Whipping topping 1 3/4 c Milk Cover bottom of 9″ chocolate cookie crust with 1 1/4 boxes of Nestles Bon Bon Ice Cream […]