Run For The Roses Pie (derby Pie)

Ingredients & Directions 1 c Sugar 1/2 c All-purpose Flour 2 Eggs, beaten 1/2 c Margarine, melted and cooled 1 c Walnuts, broken 1 c Chocolate chips 1 ts Vanilla 1 9″ unbaked pie shell (or one Pillsbury refrigerated pie Crust) Mix sugar and flour. Add eggs, then margarine, walnuts, chocolate chips and vanilla. Pour […]

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Another Chicken Pot Pie

Ingredients & Directions 2 cn Cream of broccoli soup 1 c Milk 1/4 ts Dried thyme 1/4 ts Pepper 4 c Cooked cut-up vegetables 2 c Cubed cooked chicken 1 cn Refrigerated flaky biscuits 1. In a 3 qt baking dish, combine the soup, milk, thyme, and pepper. Stir in the vegetables and chicken or […]

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Old-fashioned Cranberry Pie

Ingredients & Directions 2 cn Cranberry sauce, whole 1 Pastry shell (9″); unbaked 2 tb Butter; melted Pastry for lattice topping 1/4 c Sugar, brown Combine cranberry sauce, butter, and brown sugar. Spoon into unbaked pastry shell. Cover with lattice topping. Bake at 425 degrees for 30 to 40 minutes or until crust is golden […]

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Baked Hush Puppies

Ingredients & Directions 2/3 c Yellow Cornmeal 1/3 c Skim Milk 1/3 c Flour 1 tb Vegetable Oil 1 ts Baking Powder 1/8 ts Pepper 1/2 ts Salt 1 Egg Beaten 1/2 c Minced Onion Combine Cornmeal, Flour, Baking Powder & Salt in A Medium Bowl; Make A Well in The Center Of Mixture. Combine […]

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Peta Robin’s Pot Pie

Ingredients & Directions 8 Or 9 inch pie crust shell -and dough for top, crust -kept chilled 1/4 c Flour 1 tb Nutritional yeast flakes 1 ts Salt 3/4 ts Garlic powder 3 c Firm tofu; cut into 1/4 -cubes 2 tb Veg oil 1 c Onion; finely chopped 1 c Celery; sliced 1 c […]

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Honey-crunch Pecan Pie

Ingredients & Directions 1 1/3 c FLOUR CRUST 1 1/2 tb BUTTER, MELTED FILL 1/2 ts SALT CRUST 1 ts VANILLA FILL 1/2 c BUTTER FLAVOR CRISCO CRUST 1/4 ts SALT FILL 3 tb WATER CRUST 1 c PECANS FILL 3 ea EGGS FILL 1/3 c BROWN SUGAR TOPPING 3/4 c LIGHT CORN SYRUP FILL […]

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North Carolina Piedmont Bbq Sauce Xvii

Ingredients & Directions 1/3 c Honey 1/3 c Molasses 1 Head garlic 2 tb Whole cumin seed 3 tb Coriander seed 1 tb Peppercorns 8 Dry chilis 2 Bay leaf 3 tb Tom paste 48 oz Toms 4 c White vinegar 4 c Water 1/4 c Salt 1. Cook honey-chili 30 min/ Add toms, cook […]

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Rum Pie

Ingredients & Directions 1 Envelope unflavored gelatin 5 Egg yolks 1 c Sugar 1/3 c Dark rum 1 1/2 c Whipping cream 5 c Sugar 1 Unsweetened chocolate bar CRUST************* 2 1/4 c Gram crackers, crushed,very Fine 1/2 c Butter, melted 2 tb Sugar 1/2 ts Cinnamon Soften gelatin in 1/2 cup cold water. Place […]

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Anne-marie’s Blueberry Glace’ Pie

Ingredients & Directions 4 c Blueberries 3/4 c Water 1 tb Butter 1 c Sugar 3 tb Cornstarch 1 ds Salt 1 ds Cinnamon 1 ts Lemon juice 1 9 inch baked pie shell Whipped cream — for Garnish Simmer 1 cup less-than-perfect berries with water for 4 minutes. Add mixed cornstarch and sugar, other […]

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Pecan Pie No. 2

Ingredients & Directions 1 tb Butter Or Margarine 1 ts Unbleached Flour 1 Large Beaten Egg 1/4 ts Vanilla 1/4 c Dark Corn Syrup Pecan Pie Pastry Shell 3 tb Sugar 1/4 c Pecan Halves In a small nonmetal bowl micro-cook butter or margarine, uncovered, on 100{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} power for 20 to 30 seconds or till […]

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