Piecrust For Double Crust Pie
Ingredients & Directions 2 c All-purpose flour 1 ts Salt 2/3 c Shortening or lard 7 tb Cold water In mixing bowl stir together flour & salt. Cut in shortening or lard till pieces are the size of small peas. Sprinkle 1 Tbls. cold water over part of mixture; gently toss with fork. Push to […]
Read More »
