Baking Chefs

Ingredients & Directions 1 c Sugar 1/2 c All-purpose Flour 2 Eggs, beaten 1/2 c Margarine, melted and cooled 1 c Walnuts, broken 1 c Chocolate chips 1 ts Vanilla 1 9″ unbaked pie shell (or one Pillsbury refrigerated pie Crust) Mix sugar and flour. Add eggs, then margarine, walnuts, chocolate chips and vanilla. Pour […]

Ingredients & Directions 1 1/3 c FLOUR CRUST 1 1/2 tb BUTTER, MELTED FILL 1/2 ts SALT CRUST 1 ts VANILLA FILL 1/2 c BUTTER FLAVOR CRISCO CRUST 1/4 ts SALT FILL 3 tb WATER CRUST 1 c PECANS FILL 3 ea EGGS FILL 1/3 c BROWN SUGAR TOPPING 3/4 c LIGHT CORN SYRUP FILL […]

Ingredients & Directions 8 Or 9 inch pie crust shell -and dough for top, crust -kept chilled 1/4 c Flour 1 tb Nutritional yeast flakes 1 ts Salt 3/4 ts Garlic powder 3 c Firm tofu; cut into 1/4 -cubes 2 tb Veg oil 1 c Onion; finely chopped 1 c Celery; sliced 1 c […]

Ingredients & Directions 1/3 c Honey 1/3 c Molasses 1 Head garlic 2 tb Whole cumin seed 3 tb Coriander seed 1 tb Peppercorns 8 Dry chilis 2 Bay leaf 3 tb Tom paste 48 oz Toms 4 c White vinegar 4 c Water 1/4 c Salt 1. Cook honey-chili 30 min/ Add toms, cook […]

Ingredients & Directions 2 cn Cranberry sauce, whole 1 Pastry shell (9″); unbaked 2 tb Butter; melted Pastry for lattice topping 1/4 c Sugar, brown Combine cranberry sauce, butter, and brown sugar. Spoon into unbaked pastry shell. Cover with lattice topping. Bake at 425 degrees for 30 to 40 minutes or until crust is golden […]

Ingredients & Directions 4 c Blueberries 3/4 c Water 1 tb Butter 1 c Sugar 3 tb Cornstarch 1 ds Salt 1 ds Cinnamon 1 ts Lemon juice 1 9 inch baked pie shell Whipped cream — for Garnish Simmer 1 cup less-than-perfect berries with water for 4 minutes. Add mixed cornstarch and sugar, other […]

Ingredients & Directions 1 Envelope unflavored gelatin 5 Egg yolks 1 c Sugar 1/3 c Dark rum 1 1/2 c Whipping cream 5 c Sugar 1 Unsweetened chocolate bar CRUST************* 2 1/4 c Gram crackers, crushed,very Fine 1/2 c Butter, melted 2 tb Sugar 1/2 ts Cinnamon Soften gelatin in 1/2 cup cold water. Place […]

Ingredients & Directions 1 c PECAN HALVES 1 ts LEMON JUICE 3 ea EGGS 1 1/2 ts VANILLA 1 c FIRM PACKED BROWN SUGAR 6 tb MELTED BUTTER 1 c LIGHT CORN SYRUP PREHEAT OVEN TO 3500F. SCATTER PECANS ON BOTTOM OF PIE SHELL. BEAT EGGS, SUGAR, CORN SYRUP, LEMON JUICE AND VANILLA IN A […]

Ingredients & Directions 2 c Packed Basil 3 c Garlic 1/2 c Parmesan Cheese 5 tb Olive Oil 1 c Toasted walnuts or pine nuts 2 tb Butter 1 tb Oil 1 c Chopped Onion 15 oz Ricotta Cheese 4 Eggs ds White Pepper ds Salt ds Nutmeg Using first four ingredients make pesto in […]

Ingredients & Directions 1 1/2 c Cider vinegar 1/2 c Ketchup 1 ts Salt 1/2 ts Ground red pepper 1/8 tb Red pepper flak 1 tb Sugar 1/2 c Water Mix Yields 1 Servings